Take your taste buds on a trip around the world

Try more international foods this year – all from the comfort of your own home

Many of us eat more international foods than we imagine. Although we might think we are enjoying North American food, the recipes we prepare at home and the ones we choose in restaurants often are melting pots of world cuisine. What ethnic foods do you enjoy? My family particularly enjoys food of Asian, European and

Organic pesticide reports to boost local purchases

Canadian growers produce in a cleaner environment and to a higher standard, 
says Manitoba Organic Alliance president

Recent reports of pesticides found on organic produce will prompt buyers of organic food to pay more attention to its source, says the head of Manitoba Organic Alliance (MOA). “I don’t see this as turning anyone off organics. I see this as a benefit to organics and to the buy-local movement,” said Kate Storey, a


Recipe Swap: Dial-a-Dietitian

Recipe Swap: Dial-a-Dietitian

Many of us try to diet this time of year, and some are successful. The weight drops off, and we develop healthier eating habits. Others go at it all wrong and accomplish nothing. Here’s some advice from a dietitian to be among the former. Before starting any weight loss program, ask lots of questions about

Recipe Swap: Raising the bar

Recipe Swap: Raising the bar

It’s been about a year since we told you about Colleen Dyck, the Manitoba farmer launching her GORP energy bar made with the hemp, oats, flax, sunflower seeds and honey and other ingredients grown on her Niverville farm. Colleen was gearing up production after more than seven years creating the recipe and marketing strategy for


CFIA flubs food failure followup

CFIA flubs food failure followup

Canada’s auditor general has identified weaknesses in how the Canadian Food Inspection Agency manages recalls of contaminated foods and its followups with processors to prevent further incidents. “While illnesses were contained in the recalls we examined, I am not confident that the system will always yield similar results,” Auditor General Michael Ferguson said in his

CWB’s planned purchase of grain handling and port terminal assets from the Soumat arm of Toronto’s Upper Lakes Group Inc. has renewed calls for the wheat board’s contingency fund to be paid to farmers.

CWB facility purchase raises concerns

CWB Ltd. is buying handling facilities, but some farmers are wondering who’s paying the bill. CWB announced last week that it would purchase Mission Terminal, Les Élévateurs des Trois-Rivières and Services Maritimes Laviolette for an undisclosed amount. Some have concerns that the former Canadian Wheat Board’s contingency fund, which farmers claim as theirs, will bankroll






Haroon Akram-Lodhi speaks about the causes of world hunger.  
Photo: Shannon VanRaes

Population growth not the cause of world hunger: economist

For some the equation is simple — more people on the planet means more people go hungry. Not for Haroon Akram-Lodhi. The economist and Trent University professor who specializes in the political economy of agrarian change in developing capitalist countries, says equating a growing population with global hunger is not only incorrect, but creates a