rhubarb

Harvesting rhubarb after recent cold temps on the Prairies poses a health risk

University of Illinois warns of the dangers of oxalic acid descending into the stalk when the mercury takes a dive

University of Illinois Extension – After a spring frost University of Illinois Extension often gets questions about rhubarb and asparagus – are they safe to eat. Growing rhubarb is fairly easy as long as Mother Nature keeps temperatures above freezing once the leaves have emerged. Rhubarb should not be harvested when the leaves are wilted

soybeans

Study concludes Manitoba soybean-crushing plant viable

But that’s partly because of market distortions caused by poor rail service and lacking competition

Poor rail service and a lack of competition contribute to the viability of a 2,000-tonne-per-day soybean-crushing plant in Manitoba, a study prepared for the Manitoba Pulse & Soybean Growers (MPSG) and Soy 20/20 says. “Indeed, the numbers tell us that if adequate and regular rail service existed in Manitoba then both a Canadian and/or a


farm family

Diversifying the small family farm

The best way to avoid pitfalls in new markets — seek the advice 
of successful sector counterparts

Direct marketing grass-fed beef was how Colleen Biggs turned adverse beef market trends into an opportunity for her family’s ranch in east-central Alberta. “When times got really tough for us, we were doing the low-input swath grazing, bale grazing, everything we could to make ends meet on the ranch but when the market crash happened



canola seeding

Canola trade seen remaining choppy until seeding done

U.S. corn, soy and wheat will keep trading on the weather

The ICE Futures Canada canola market started off the week ending May 8 with a bang, seeing gains of nearly C$10 per tonne on Monday (May 4). But that’s where the excitement ended. The following days were all pretty uneventful, with quiet activity that led to prices chopping around within a fairly narrow range. Some

mature winter wheat crop

Canada’s wheat yield gains compare well to world

In Manitoba from 2000 to 2012, wheat yield gains outpaced 
those for canola


There have been opinions expressed in the media claiming the rate of yield gain for wheat in Western Canada is low compared to that of the rest of the world. However, a survey of the data suggests that’s not the case. Rob Graf, a wheat breeder with Agriculture and Agri-Food Canada’s Lethbridge Research Centre, says


weeds growing in soil

Glyphosate resistance: Change now or pay later

A USDA-ERS report shows managing glyphosate resistance is more cost effective than ignoring resistance and farmers need to work together

The United States Department of Agriculture Economic Research Service recently published the results of a study into the economics of glyphosate-resistance management on U.S. corn and soybean farms. Through surveys and computer models it determined the relative costs of ignoring the problem versus taking action to address it. The following is an excerpt from that



potato salad

Safe food preservation advice comes early this year

Prairie Fare: Poached Turkey Salad with Fennel, Kale and Cashews

We have reached the time of year when church potlucks are plentiful and garages are cleared out to become open-air dining rooms for graduation parties. No one wants a special event with bountiful food and numerous guests to become a recipe for disaster. Unfortunately, food prepared or stored unsafely can cause illness or even death.

potato crop

Manitoba potato acreage seen steady in 2015

Demand for processing potatoes is stable to up slightly in North America

It’s too early to make definitive statements about potato acreage in Manitoba in 2015, but Keystone Potato Producers Association manager Dan Sawatzky expects that if anything, it may go up slightly. “I think we’re pretty confident that we can say that,” he says. In 2014, Manitoba acreage totalled 63,340 acres, of which 45,000 were processing,