Manitoba sees changing erosion landscape

Manitoba sees changing erosion landscape

Manitoba may not have a lot of topography but Dr. David Lobb says it’s enough for tillage erosion, especially as soybeans expand

As soybean acreage has exploded, new questions about soil erosion are arising. This past spring a record 2.3 million acres were planted and that has soil specialists expressing some concern about increased tillage practices and the soil impact of the new crop. “When you go to crops like soybeans, the ability of the soil to

Soil background

Better soil health could capture more carbon

A recent study says changing farming practices could capture as much carbon as the global transport sector emits

Thomson Reuters Foundation – Improving soil health in farmlands could capture extra carbon equivalent to the planet-warming emissions generated by the transport sector, one of the world’s most polluting industries, experts said Nov. 14. Soil naturally absorbs carbon from the atmosphere through a process known as sequestration which not only reduces harmful greenhouse gases but


(2nd from left) Derek & Tannis Axten of Axten Farms of Minton, Sask. and François Handfield & Véronique Bouchard of Ferme aux petits oignons at Mont-Tremblant, Que. Photo: Bruce Sargent

Winners of Canada’s Outstanding Young Farmers for 2017 celebrated

National winners for Canada’s Outstanding Young Farmer for 2017 were awarded on Dec. 1 to Derek & Tannis Axten of Axten Farms in Minton, Sask., and Véronique Bouchard & François Handfield of Ferme aux petits oignons at Mont-Tremblant, Que. “Once again, the seven regional finalists exceeded our expectations as innovative, forward thinking, young agricultural leaders. 

Dr. Alan Moulin takes tour attendees through the field.

Mixing and matching inputs and rotations

Brandon researchers spent 18 years combining three different input levels and crop rotations to study the impact on nutrients, soil quality, yield and implications for climate change

Farming for short-term yield will be different than long-term soil benefit. That’s not a new idea, but it has been driven home by 18 years of research spearheaded by researcher scientists Alan Moulin and Taras Lychuk of Brandon’s Agriculture and Agri-Food Canada research station. From 1994-2003, the pair’s team cross-compared organic, reduced- input no till,


A mulch of dry leaves helps protect a perennial border.

Protecting plants from winter damage

You’ll be glad you did when you see healthy plants come back in the spring

Late October/early November is the ideal time to plan on how you are going to protect vulnerable plants from our severe winter. The first step has hopefully already been taken where you have chosen most of your plants that are hardy to your climate zone. Many gardeners, however, like to try a few “challenging” plants

Katherine Stanley (l) has been named as the Manitoba Organic Alliance’s first agronomist.

Manitoba Organic Alliance names agronomist

Katherine Stanley will take on the term position over the next year

Manitoba’s organic farmers now have an agronomist to call their own — even if it’s only for a year. The farmer organization the Manitoba Organic Alliance has teamed up with the University of Manitoba and the provincial Agriculture Department to create a one-year term position for an organic agronomist and Katherine Stanley has been named


A thatch layer builds from the declining clover as the season progresses. 
The thatch decomposes and nitrogen becomes available for corn nutrition.

Night of the living mulch

It’s more fairy tale than horror story, according to researchers 
studying the technique

Living mulch may be a way to benefit both soil and the bottom line. The technique uses a peren­nial crop sown between the rows of an annual crop and University of Georgia researchers are studying how to make this old technique work even better. They’re studying the use of white clover between the rows of

Dr. Alan Moulin takes tour attendees through the field.

Measuring tillage impact

There may be a middle path that gives the best results

Conventional wisdom says less tillage is better when it comes to soil structure, but the issue is more complex when comparing organic soil health to zero till, according to Agriculture and Agri-Food Canada researcher Dr. Alan Moulin. Moulin’s team looked at “soil aggregates,” or how soil particles bind together into larger groups, under high-input conventional


Fertilizer Urea Prills

Broadcasting nitrogen in fall least efficient approach

It’s also the least environmentally friendly

Broadcasting in fall is the quickest and easiest way to apply nitrogen — and the least efficient. So why, anecdotally at least, does the practice seem to be on the increase? Bigger farms and a shortage of labour could be part of it. Moreover, nobody knows when poor weather will shut down field operations. And

"The main factor in residual nitrogen is always crop uptake, so when we have high yields of cereals and canola, as many have, the soil’s N is generally depleted." – John Heard.

Getting a jump on fall fertilizer

Recent rain may alter farmers’ plans, just like a dry year to date has

Recent rains in Manitoba will be welcomed by agronomists taking soil samples and farmers looking to do fall tillage work and fertilizing, according to one provincial soil specialist. John Heard, of Manitoba Agriculture, says fall soil tests remain the gold standard, in determining fertilizer needs for the crop. Agronomists often like to get a jump