Food and drink Archives - Page 120 of 368

Beleaguered beef purveyors carve out “pink slime” stain

By Michael Hirtzer, P.J. Huffstutter May 31, 2012

Behind the glass meat counter at Casey’s Market in a Chicago suburb, the butchers pick up their blades and carry on a generations-old tradition. Piece by piece, the men use knives to cut meat and fat off beef carcasses, and grind them into mounds of hamburger. “We’re seeing customers in here that we haven’t seen

Opinion

Food security not a supply issue

By Ron Bonnett May 30, 2012

There has been a lot of debate in the news lately about the Canadian food system. UN Right to Food Rapporteur Olivier De Schutter recently visited Canada and indicated there are currently 800,000 Canadian households that are food insecure. He concluded that Canada has a lot of work to do in making sure more people

Opinion

On rural romanticism and “natural” foods

By Ronald Doering May 30, 2012

The proliferation on our grocery shelves of foods with “natural” claims shows no sign of abating. With the growing recognition that organic food is not any safer, tastier, more nutritious or more sustainable, in spite of the higher price, consumers now want foods that are produced the old-fashioned way on the small family farm. Not

Country Crossroads, News

UN envoy says Canada needs a “right to food strategy”

By Lorraine Stevenson May 30, 2012

The special rapporteur on the right to food's visit marks the first time the UN has  dispatched an official to investigate food insecurity in a developed country

If everyone using a food bank in Manitoba lived in one place, it would be the province’s second-largest city. There are approximately 56,000 Manitobans who lack access to food because they either can’t afford it, or have nowhere to produce any themselves — or both. They are the Manitobans that Winnipeg Harvest has been trying

Cereals, Country Crossroads, News, Recipe Swap

Recipe Swap: Use more pulses, wholegrains for a gluten-free diet

By Lorraine Stevenson May 30, 2012

You’re probably seeing more gluten-free products on your store shelves lately. But while all those new pastas, breads and cereals help those with a diagnosis of celiac disease or gluten sensitivity manage their complicated eating plan, they aren’t the most nutritious foods they could be eating. Why pulses? Pulses are naturally gluten free, but

Cereals, Crops, News

Cigi: A 40-year success story

By Allan Dawson May 30, 2012

The Canadian International Grains Institute is living proof that good things can come from hard times. Back in 1970, Canada’s bins were bursting with a record wheat carry-over of 27.45 million tonnes — more than half of it on farms. The wheat carry-over was three times larger than the 9.79 million tonnes exported that crop

Beef cattle, Livestock, News

“Pink slime” plants to close

By Reuters May 30, 2012

The top U.S. producer of ammonia-treated beef that critics called “pink slime” said May 7 it will close three of its four plants after sales dropped and did not recover following recent attacks on the product. Beef Products Inc. (BPI) will close plants on May 25 in Amarillo, Texas; Garden City, Kansas; and Waterloo, Iowa,

Beef cattle, Livestock, Livestock Markets

U.S. cash market helps firm up Man. cattle prices

By Dwayne Klassen May 30, 2012

Marketings of cattle at Manitoba auction yards during the week ended May 18 were noticeably lighter as producers turned animals onto fields for grazing and as their focus turned to the task of spring planting. “The numbers are coming down. Producers are starting to get out in the fields and are starting to seed,” said

News, Oilseeds

ADM worried about soybean supplies

By Reuters May 31, 2012

Archer Daniels Midland Co. is “very concerned” about the potential for low U.S. soybean supplies due to a shift toward corn plantings, said Craig Huss, chief risk officer. Farmers are expected to increase corn plantings to a 75-year high this spring to take advantage of high prices, and to plant fewer acres of soybeans than

Cereals, Crops, Grain Markets, News, Oilseeds

More volatility likely from expanded trading hours

By Phil Franz-Warkentin May 30, 2012

ICE Futures Canada canola moved higher in most months during the week ended May 18, initially dropping lower with long liquidation before bouncing back up on the back of solid end-user demand. Tight old-crop supplies and continued exporter pricing are expected to keep the front-month July contract supported going forward, but it should eventually drift

Daily Network News

Despite cheaper land costs, Canadian farmers at slight revenue disadvantage to U.S.

Feed grain weekly: Western Canadian barley bids seasonally firm

China’s Q1 pork output up 4.2 per cent from a year earlier, lags expectations

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