Unlike other food products, due to the state-sanctioned public quota regime, milk is nothing less than a public good.

Comment: Canada’s white gold

Milk prices are anything but transparent under the current system

It goes without saying that milk and cream are important foodstuffs in our diet. Cheese, yogurt, and butter; these products are cherished by many people and will force average households to spend between 10 and 15 per cent of their food budget on them. Our love for dairy products will be put to the test

(FotografiaBasica/E+/Getty Images)

Study finds no data to show change in butter consistency

Not enough data to link to palm supplement use, either

Updated, Jan. 24 — A panel tasked with reviewing complaints of changes in Canadian butter’s consistency has found there’s not enough data out there to support those complaints — nor to support the allegation that palm byproducts in cows’ rations were the cause. The Expert Working Group on Feed Supplementation, set up by Dairy Farmers


A Pizza Pizza storefront in Winnipeg in 2013. (File photo by Dave Bedard)

Blue Cow comes to Pizza Pizza

Dairy Farmers of Canada branding to go on display

Pizza Pizza is the latest brand to sport Dairy Farmers of Canada’s “Blue Cow” certification-of-origin mark in its marketing, putting an old fight over the pizza chain’s cheese provenance to rest. DFC and Toronto-based, TSX-traded Pizza Pizza — which as of March 31 included 622 Pizza Pizza and 103 Pizza 73 outlets across eight provinces

Opinion: Dairy producers should be more transparent

Opinion: Dairy producers should be more transparent

A closed-doors annual meeting sends the wrong message at a crucial time

Canada’s dairy industry continues to receive financial and moral support from taxpayers and consumers; but producers should recognize the role transparency plays in ensuring that relationship remains healthy. The Dairy Farmers of Canada (DFC), set to receive billions of dollars in direct payments from Canadian taxpayers, recently held its 2021 annual policy meeting behind closed

U.S. Trade Representative Robert Lighthizer walks toward reporters ahead of a meeting with his Canadian and Mexican counterparts to discuss talks on modernizing the NAFTA trade deal, in Washington, D.C. on May 11, 2018. (Photo: Reuters/David Ljunggren)

U.S. throws down CUSMA challenge on Canada’s dairy import limits

Filing challenges Canadian tariff rate quota reserved for processors

Five months and counting since the Canada-U.S.-Mexico Agreement came into force, the U.S. government has launched a CUSMA challenge of how Canada applies tariff exemptions on dairy imports. U.S. Trade Representative (USTR) Robert Lighthizer said Wednesday he has served Canadian Trade Minister Mary Ng with written notice that the U.S. is “exercising its rights to


Dairy producers are getting a new traceability system, and a phase-in period from the old one.

Dairy sector unveils national traceability program

Producers across Canada are being asked to activate their DairyTrace accounts and start phasing out any use of yellow ear tags in calves bound for the beef market

Manitoba dairy producers will be getting used to a new way of doing business when it comes to traceability. On Oct. 5, Lactanet Canada, along with the Dairy Farmers of Canada, announced the launch of DairyTrace, a new program that will take over traceability recording and reporting for the dairy sector nationwide. Why it matters: Dairy producers

(GFM staff photo)

Dairy cattle traceability system switched on

Lactanet's DairyTrace program now operational

Lactanet Canada’s centralized national system for management of dairy cattle traceability data has formally been plugged in. Guelph-based dairy herd management service provider Lactanet on Monday launched DairyTrace, which it says will operate alongside the traceability module of Dairy Farmers of Canada’s proAction initiative in providing “state-of-the-art traceback capabilities in the event of an emergency

As domestic demand for milk and some other dairy products drops, so will the number of farms and processing plants.

Comment: Dairy sector faces uncertain future

The dairy industry is slowly being trampled by a wave of consumers who see it as only one of many options

There’s been a lot of talk recently about meat alternatives but dairy alternatives are also becoming more popular. And when it comes to dairy in Canada, given our quotas and high tariffs, the stakes are significantly higher. Dairy alternatives can be seen everywhere from grocery stores to coffee shops. These products are no longer confined


The poultry working group aims to “focus on both mitigation strategies to fully and fairly support farmers and processors...”

No end in sight for supply management working groups

The slow pace of progress is due to the complexity of the issues at hand, say industry insiders

Talks on how supply-managed commodities can adjust to expanded import access to Canada under recent trade deals are proceeding slowly but industry isn’t worried just yet. Back on Oct. 29, the federal government announced Agriculture Canada would create three working groups to help the dairy and poultry sectors. By early February there had been a handful

Dairy Farmers of Manitoba chair David Wiens says the silver lining in the recent USMCA is the upswell of public support for Canadian dairy farmers.

USMCA discussions dominate at Dairy Farmers’ AGM

Supply management is the hill we must die on – Alistair Johnston Canadian Dairy Commission

Dairy Farmers of Manitoba chair David Wiens minced no words in his address to the organization’s annual general meeting earlier this month. “This has been one of the most dramatic years,” he told the assembled delegates. He was of course mainly referencing the recently negotiated United States-Mexico-Canada Agreement (USMCA) and how it has affected the