Fertilizer deadline Nov. 10

Manitoba farmers have until Saturday, Nov. 10 to finish applying fertilizer to their fields. Provincial government regulations prohibit the application of synthetic fertilizer and manure between Nov. 10 and April 10. The restriction is based on the presumption the ground is normally frozen then. Fertilizer and manure applied to frozen soil is more vulnerable to


What to do with all those leaves

Every autumn most gardeners face a deluge of fallen leaves as the deciduous trees shed their garb for another year. Even gardeners who do not have such trees in their landscape are usually blessed with at least some leaves that blow into their yards from adjoining properties. Gathering them up can be time consuming and

Know your plants: Understanding how grasses grow is key to maximizing pasture production

Grazing expert says producers need to gauge “range readiness” and carefully monitor the amount of defoliation

Good pastures start with a good understanding of how plants grow. Attendees at the recent Original Grazing School for Women were given some key pointers by Edward Bork, who is director of the Rangeland Research Institute at the University of Alberta and also operates a grain and beef operation with his family near Chipman. Grasses


Oversights on seeds and fertilizers chopped

The Canadian Food Inspection Agency is cutting back its oversight on laws governing seeds, fertilizers and other sectors that impact farmers. While it has yet to announce the measures, changes in the administration of the Seeds Act and the Fertilizers Act are already under development. The agency wants to introduce plans, some of which have

Joint study sheds light on debate over organic versus conventional agriculture

Researchers at McGill and the University of Minnesota are calling for combining best of both approaches

Can organic agriculture feed the world? Although organic techniques may not be able to do the job alone, they do have an important role to play in feeding a growing global population while minimizing environmental damage, according to researchers at McGill University and the University of Minnesota. A new study published in Nature concludes that


CSA pioneers say market gardening works for them

Most of the local food grown 
by Theresa and Geoff Dyck is 
consumed in Winnipeg 
but they would love to 
sell to the cottage crowd

Geoff and Theresa Dyck drop tiny pepper plants into pressed earth squares with the ease of people who have done it before — many, many times before. “We always remind ourselves when we are tired or cranky and there are mosquitos… that we are not punching a clock,” says Theresa. “We are making our own