John Brecker from Agvise Laboratories in North Dakota.

Manitoba slow to adopt precision soil sampling

Flatter regions still have enough variability to warrant zone sampling, soil scientist says

Manitoba producers have been slow to embrace precision soil sampling. One industry representative says they're missing out on crop benefits.



Soil testing on the rise

Soil testing on the rise

‘Skyrocket’ in soil testing popularity noted by crop nutrition company

More growers are now using soil tests to measure and manage crop nutrition needs.



Field day attendees check out soil health gains at the Robins farm in western Manitoba in 2019.

MFGA applauds Senate soil report

The report looks into the relationship between soil health, and Canada's overall economic and environmental wellbeing

The Manitoba Forage and Grassland Association says Senate soil report should translate to action and wider adoption of farm practices that support soil health.

Les Henry. (University of Saskatchewan video screengrab)

Prairie soil scientist and author Les Henry, 83

Henry's outreach to farmers spanned more than half a century

Glacier FarmMedia — Saskatchewan soil scientist Les Henry, well known for his work on improving Prairie farmland and his outreach to Prairie farmers in the pages of Grainews, has died. Ending a long fight with congestive heart failure, Henry died Friday in Saskatoon at age 83, having continued to write until very shortly before his


Know your soil, right down to the DNA

Know your soil, right down to the DNA

Tech called a ‘game changer’ for farm agronomic decisions

If this was a police procedural, DNA taken from the scene of a crime would help lock away the bad guy. Here, the scene is a field, the farmer is the hero, and the bad guy might be a hidden crop disease that the farmer can arrest because DNA samples warned him it was there.

Marla Riekman during her presentation, 'The Science of Soil Salinity,' at Manitoba Ag Days on Jan. 18, 2024.

Why soil salinity is not a salt problem

If you have issues with soil salinity in your field you have a problem with water, not salt. That may be a challenge to wrap your head around at first as people naturally think of salt when they hear the word ‘salinity.’ But when the subject is soil salinity, Marla Riekman, soil management specialist  with


The LCEF aims to reduce greenhouse gas emissions and transition the province from fossil fuels to renewable energy.

Comment: Agricultural soils are enormous carbon sink

Research shows combining a handful of techniques gives best results

It’s right under our feet. We barely notice as we go about our lives, yet it is nothing less than the largest carbon repository among all of Earth’s ecosystems. This distinction is awarded neither to forests nor to the atmosphere, but to our soils. There are around 2,400 billion tons of carbon in the first two

“This is the part of the message nobody wants to hear, but there are some fields that aren’t suitable for things like soybeans and corn if they deal with higher levels of background salinity.” – Marla Riekman, Manitoba Agriculture.

Leaching dollars: Salinity and high-value crops

Salinity can only be managed, not fixed, so every acre is not a soybean acre

Manitoba’s weather patterns leave fields at risk for salinity to rear its head. Salinity is a water problem, not a salt problem, said Manitoba Agriculture soil management specialist Marla Riekman. It’s a symptom of big variation in water table levels, wherein rising water brings up dissolved minerals, only to orphan them high in the soil