Organic wheat varieties waiting in the registration gate

Organic wheat varieties waiting in the registration gate

Registration trials will have to wait for farm-developed organic wheat varieties while changes are made to the proposed trial design

The University of Manitoba’s farm-based organic wheat-breeding program is ready to start towards commercialization, but the body responsible for recommending new genetics to the CFIA says there is still work to be done. Jamie Larsen, chair of the Prairie Recommending Committee for Wheat, Rye and Triticale (PRCWRT), says a proposed trial plan submitted this year






Rikard Landberg says it’s eating enough whole grains, not what type, 
that fights diabetes.

All whole grains fight diabetes

New research says the most important thing is 
that you eat enough of them

It doesn’t matter if it’s rye, oats, or wheat. As long as it is whole grain, it can prevent Type 2 diabetes. This is the finding of a new study from Swedish researchers from the Chalmers University of Technology. The ability to use whole grains for prevention of Type 2 diabetes — previously sometimes known

2018 variety selection data for winter wheat and fall rye

2018 variety selection data for winter wheat and fall rye

This early data release is intended to help farmers make seeding decisions this fall

MCVET (Manitoba Crop Variety Evaluation Team) in collaboration with Glacier FarmMedia has been publishing winter cereal data collected from trials shortly after harvest to help farmers and seed growers make variety decisions during fall planting. In 2018, yield data is being published for eight fall rye and seven winter wheat varieties from five locations across


Rye production could fall 25 per cent, analyst says

CNS Canada — This year’s Canadian rye harvest appears positioned to carry on the crop’s recent trend with another production decline. Dry conditions in many regions of the Prairies and ergot in Manitoba are expected to drive down yields. Jonathan Hull of The Scoular Co. said he has been hearing from farmers that yields could

Scant snow cover and a recent cold blast doesn’t necessarily spell doom for winter wheat this year.

Snow-bare cereals see deep freeze

Winter cereal crops are facing down extreme cold warnings without 
much snow buffer this winter, so what will that mean for spring?

It’s not time to panic yet on winter cereals, despite sparse snow and cold weather. Curtis Sims of Winter Cereals Canada, and a MacGregor-area producer, says the lack of insulation and frigid weather was far from ideal but it is too early to measure spring impact. “One always feels more comfortable with more snow, but


Winter wheat variety descriptions: 1 Maturity ratings: E = Early, M = Medium and L = Late. CDC Falcon is considered an Early (E) maturing variety. Varieties plus 2 to 4 days compared to CDC Falcon would be Medium (M) maturing. Varieties greater than 4 days compared to CDC Falcon would be rated as Late (L) maturing.
2 All registered varieties have similar (good) winter hardiness if seeded at the optimum date into standing stubble where good snow cover can be assured. For the newer varieties, there is limited information currently available. As these varieties are grown on more acres, a better understanding of relative winter hardiness will follow.
3 Fusarium head blight (FHB) infection is highly influenced by genetics, environment and heading date. Under high levels of disease pressure, all varieties will experience yield and/or quality loss.
~ Indicates a variety that is protected by Plant Breeder’s Rights or a variety where portection has been applied for but not yet granted at time of printing.

Decision data for winter cereals released

Various industry staff members have crunched this data and released it early to ensure farmers 
have the latest information when picking varieties for this fall

Since 2008, MCVET (Manitoba Crop Variety Evaluation Team) has been publishing winter cereal data collected from its trials shortly after harvest to help farmers and seed growers make variety decisions. In 2017, yield data is being published for five fall rye and eight winter wheat varieties from 10 locations across Manitoba. Agronomic and disease-resistance information for the

Prairie Recommending Committee for Wheat, Rye and Triticale chair Curtis Pozniak led the committee through a number of motions during the committee’s annual meeting Mar. 2 in Winnipeg modifying its operating procedures.

CFIA frets PRCWRT overstepping mandate

The federal regulator takes issue with keeping references to germplasm sharing in the 
committee’s operating procedures and has concerns about data confidentiality

The Canadian Food Inspection Agency (CFIA) isn’t comfortable with having germplasm sharing as a prerequisite for participation in certain registration trials. Those comments came from Mark Forham, a senior specialist with CFIA, at the Prairie Recommending Committee for Wheat, Rye and Triticale’s (PRCWRT) annual meeting in Winnipeg Mar. 2. Forhan stressed the PRCWRT’s mandate is