David Wiens speaks to dairy producers at an April 4 meeting in Steinbach.

Dairy quality program largely in place

Consumers trust farmers more than they trust farming, 
a recent study says

Most dairy operations already have the quality assurance program known as proAction in place, but some producers still have lingering questions about how the whole system will work. Speaking at a district Dairy Farmers of Manitoba meeting in Steinbach earlier this month, chair David Wiens said it’s not uncommon to see some resistance to new

Cheese Different Sorts a on white background

Grey market milk substitutes could see crackdown at Canada-U.S. border

U.S. processors are becoming adept at creating products that circumvent importation restrictions, critics say

The federal government is promising the dairy industry a crackdown on surging milk substitute imports. NAFTA regulations exempt U.S. dairy producers from tariff rate quotas (TRQs) on milk protein products, giving them nearly unfettered access to the Canadian market for these products. They’re used mainly to make cheese, and the dairy industry says the U.S.


Chicken Farm

Supply-managed groups pressuring government to address border issues

Unnecessary ingredients added to milk products to skirt tariffs and quotas

The Trudeau government is facing growing pressure from farm groups to improve border regulations and enforcement around supply-managed commodities. The issue has been boiling over in recent days as the sector has felt growing pressure over European and Pacific trade deals. Poultry producers pounded federal border rules and the Canada Border Services Agency during hearings

Miriam Sweetnam remains optimistic about her family’s future in the dairy business.

Dairy farmers see CETA as a sign of the future

Glacier FarmMedia Special Report: The industry knows it must adapt and hopes proposed compensation packages will help

Glacier FarmMedia assembled a team of reporters from its network of publications, which includes the Manitoba Co-operator, to examine the implications of Canada’s new trade deal with the European Union on Canadian agriculture and food processing. In coming weeks, watch for a series of articles that zero in on the challenge Canadian agriculture faces turning


Winnipeg Galina Beilis is the owner of Dairy Fairy, a small-batch cheese company, making a traditional cheese at the University of Manitoba’s Dairy Plant.

Winnipegger introducing a new ‘old’ cheese to the market

Dairy Fairy cheese maker Galina Beilis has eaten this fresh cheese since she was a child. Now she’s making a business producing and selling it

Galina Beilis’s cheese might be new to Man­itoba, but as she’ll tell you, there’s really nothing new about it. The recipe is as simple as it is old. Farmers and villagers have been making it for centuries and it dates back to the discovery of milk going sour when you left it at a warm

The TPP attacks democracy and supply management

The TPP attacks democracy and supply management

Increasing imports of U.S. milk would be blended with Canadian product

The Trans-Pacific Partnership (TPP) is designed to entrench the interests of foreign corporations at the expense of our sovereignty and democratic processes. Its Investor State Dispute Settlement (ISDS) mechanism gives foreign corporations the right to sue our government if they believe future profits will be reduced as a result of democratically enacted measures. ISDS puts


"This is leaps and bounds for us. It's a huge step to growing our business." – Lisa Dyck

Manitoba ice-cream maker to share facilities at Notre Dame Creamery

Dairy farmer turned ice-cream maker 
Lisa Dyck has produced her gourmet 
ice cream at the University of Manitoba’s Dairy Pilot plant until now

Manitoba’s first on-farm milk producer turned food processor is making a big move as 2016 begins. Lisa Dyck, who launched Cornell Creme gourmet ice cream made from milk from her family’s Anola-area farm’s 120-cow dairy herd in 2013 is moving her production to the Notre Dame Creamery. She’s made her popular line of ice-cream flavours

“Certainly there are benefits to reinvesting some of this money, but we also have to bear in mind producers on every farm in the country will be taking an economic hit.”
 – David Wiens

Government expropriation of dairy ‘assets’ requires compensation

A resolution to pass on personal compensation in favour of market development was defeated

It’s been called a handout, a subsidy and even a bailout. Proposed compensation for supply-managed commodities as Canada signed on to the Trans-Pacific Partnership has garnered much negative publicity, prompting some Manitoba dairy producers to put forward a bold proposal for farmers to reject cash payments. Instead, they want to see the money — should


Two miles of the Joubert Creek running through their farmland is now fenced off, plus the Heeses have done other farm upgrades to reduce nutrient run-off and improve the health of the watercourse that feeds into the Rat River. The farm today is home to two generations of Heeses including Eric Heese (pictured) who farms with his son Nicholas.

Grunthal-area dairy farm a model for water quality protection

Conservation Champions: The Heese Dairy Farm along the Joubert Creek was recognized by the Manitoba Conservation District Association in 2014 for its work in riparian restoration

After farming for five generations and more than 80 years along the Joubert Creek, the Heese family knows a thing or two about the health and quality of the watercourse than transects their land. The Grunthal-area dairy farmers have farmed alongside the river since the mid-1920s when the patriarch, Dietrich Heese, moved his family from

Federal government reviews TPP compensation to dairy sector

Federal government reviews TPP compensation to dairy sector

Will the new government follow through on Conservative promises to toughen border controls on milk substitutes and ban imports of milk from cows treated with the rBST?

Trade Minister Chrystia Freeland’s statement that the federal government is reviewing the $4.3-billion dairy compensation package announced by the former government as part of its Pacific trade deal doesn’t alarm Dairy Farmers of Canada. A review “makes sense if the government is going to consult Canadians about the impact” of the Trans-Pacific Partnership, Yves Ruel,