Health sciences Archives - Page 3 of 6

Make The Grade

By Egg Farmers Of Canada September 8, 2011

As children start a new school year, parents start getting back into morning routines. Adding eggs into school-day breakfasts can help kids make the grade. Research has shown that children who eat a nutritious breakfast that is high in protein perform better at school. They need proper nourishment to give them the energy they need

Dairy cattle, Opinion

Food Fortification: Still Looking For The Sweet Spot

By Ronald Doering May 19, 2011

Canada has one of the most restrictive discretionary food fortification laws in the western world. Health Canada officials spent the last 15 years trying to develop a comprehensive new policy to allow food companies greater scope for adding vitamins and minerals to their food products. But last year the health minister stopped the proposed new

Country Crossroads

Time Influences Meal Preparation

By Julie Garden-Robinson March 24, 2011

If you were to draw a circle and break it into a wheel with 24 segments representing hours in the day, how would you spend your time? I’ll get you started. On an average weekday, you might spend eight hours sleeping and nine hours working. If that’s the case, you have used up about 70

Country Crossroads, Pulses

Old Cookbooks Interesting, Not Always Accurate

By Julie Garden-Robinson March 17, 2011

As I sorted through my cookbook col lect ion recently, I came upon one I had purchased at a museum. An Army Wife’s Cookbookwas filled with recipes and home remedies. From the book, I learned how to take care of a gunpowder burn with linseed oil and lime. (I hope I never need to use

Livestock, Other livestock

Broodmares Are Performance Horses Too – for Mar. 17, 2011

March 17, 2011

The mental and physical health of a foal is strongly linked to the nature and nurturing of its dam. Their robustness is coupled with more than just the genetic makeup of the mare. A broodmare on a well-balanced diet in a healthy living environment is more likely to produce a well-balanced and healthy foal that

Livestock, Other livestock

Broodmares Are Performance Horses Too – for Mar. 3, 2011

By Carol Shwetz March 3, 2011

The mental and physical health of a foal is strongly linked to the nature and nurturing of its dam. Their robustness is coupled with more than just the genetic makeup of the mare. A broodmare on a well-balanced diet in a healthy living environment is more likely to produce a well-balanced and healthy foal that

Country Crossroads

Food Diaries Can Promote Weight Loss

By Julie Garden-Robinson February 17, 2011

Keeping a food diary takes a little discipline but can be an eye-opening experience. People often eat much more than they realize. All you need is a piece of paper and a pen or pencil. Then you write down everything you eat, whether it includes M&M’s nabbed from a candy dish, crackers in front of

Beef cattle, Country Crossroads

New Diet Guidelines Say Eat More Fruit, Less Salt

By Emily Stephenson February 10, 2011

Americans need to cut salt and fat and eat more fruits and vegetables, the Obama administration said in its latest set of dietary guidelines released Jan. 31. The new dietary guidelines also advise cutting out sugary drinks and drinking water instead, and eating less overall. Secretary of Agriculture Tom Vilsack released the guidelines, saying Americans

Livestock, Other livestock

Processed Horse Feed May Not Be The Best Choice

By Carol Shwetz January 27, 2011

Modern horse owners have embraced processed feeds as a convenient way to deliver supposed high-energy complete nutrition to horses. However, as the percentage of processed feeds increases in a horse’s diet, so does the incidence of gastrointestinal problems such as colic, gastric ulcers, choke, and diarrhea. Skin diseases, immune system compromise, cribbing, and wood and/or

Beef cattle, Livestock, Poultry

Meat, Poultry To Have Nutrition Labels By 2012 — USDA

By Christopher Doering January 13, 2011

Nutritional labels will be mandatory on 40 popular cuts of meat and poultry products beginning in 2012, a measure the U.S. Agriculture Department says will make it easier for consumers to understand the content of the foods they buy. USDA said the nutritional information will be required for major cuts of raw, single-ingredient meat and

Daily Network News

New strategies needed for Canadian agriculture to stand out in global trade

Feed Grains Weekly: Cash prices for wheat, barley largely flat

The Canadian GMO mustard wars: Dijon vs canola

Tag Archives Health sciences

Make The Grade

Food Fortification: Still Looking For The Sweet Spot

Time Influences Meal Preparation

Old Cookbooks Interesting, Not Always Accurate

Broodmares Are Performance Horses Too – for Mar. 17, 2011

Broodmares Are Performance Horses Too – for Mar. 3, 2011

Food Diaries Can Promote Weight Loss

New Diet Guidelines Say Eat More Fruit, Less Salt

Processed Horse Feed May Not Be The Best Choice

Meat, Poultry To Have Nutrition Labels By 2012 — USDA

AgCanadaTV

AgCanadaTV Special Feature: Crop pest insects to watch out for in 2026

Latest Market News