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Grilled margarita pork chops.
Other, Recipe Swap

Manitoba Flavours: Grilled Margarita Chops

Plus, Chicken Salad Chapala and a Honey-Cumin Vinaigrette

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Grilled Margarita Chops Ingredients 4 pork rib chops, bone-in, about 1-1/2 inch Juice of 2 limes 2 tsp. chili powder 1 tsp. EACH garlic powder, dried oregano leaves and ground cumin 1/2 tsp. EACH coarse salt and chipotle chili powder 3 tbsp. tequila 2 tbsp. canola oilChopped fresh cilantro and wedges of lime for garnish
Social life revolves around weekend barbecues for Argentines, wealthy or poor.
Markets

Steak-crazy Argentines keep buying beef

A recession and run on their peso is 
making the staple protein much more expensive

By ,
Times are hard in recession-hit Argentina and the peso currency’s latest crash has jolted food prices higher. But in a country where eating beef is considered more a right than a luxury, people are stretching their budgets to keep buying steak while butcher shops see profit margins shrink. Social life revolves around weekend barbecues for
Manitoba Flavours: Baked Apple and Bacon Pancake
Recipe Swap

Manitoba Flavours: Baked Apple and Bacon Pancake

Plus, Lentil Cakes with Creamy Horseradish Sauce

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Baked Apple and Bacon Pancake Ingredients 4 tart apples, peeled, cored and thinly sliced 1/3 c. (80 ml) dark brown sugar 1 tsp. (5 ml) ground cinnamon 1/2 tsp. (2 ml) ground nutmeg 2 tbsp. (30 ml) butter 6 slices applewood smoked bacon, cooked, drained and torn into small pieces 3 large eggs 1 c.
Manitoba Flavours: Easy Shepherd’s Pie
Other, Recipe Swap

Manitoba Flavours: Easy Shepherd’s Pie

Plus, Broccoli and Cheddar White Bean Spread

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Easy Shepherd’s Pie Ingredients 1 tbsp. (15 ml) canola oil 1 c. (250 ml) chopped yellow onion 2 cloves garlic, minced 1 lb. (0.5 kg) lean ground pork 1 10-oz. (284-ml) can sodium-reduced beef broth 2 tbsp. (30 ml) tomato paste 2 tbsp. (30 ml) chopped fresh parsley 1 tsp. (5 ml) chopped fresh thyme
Food processing has made significant contributions to society’s food systems, one being that our desired foods are available year round.
Farmit Manitoba, Opinion, Other

Opinion: In defence of ‘ultra-processed’ foods

There’s more than a whiff of classism, and even sexism, in smug criticism of this maligned food type

By
Ultra-processed foods, a term coined by a Brazilian pediatrician many years ago, have been targeted as a menace to society for quite some time. Few have dared to counter the argument and this massive movement has clearly influenced policies around the world. However, the socio-economic implications of discouraging consumers to interact with these products have
Manitoba Flavours: Perogy zucchini boats
Recipe Swap

Manitoba Flavours: Perogy zucchini boats

Plus, Grilled zucchini with Italian seasoning

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Grilled Zucchini with Italian Seasoning Ingredients 1-2 medium zucchini 1-2 tbsp. canola oil 1-2 tsp. Italian Seasoning (basil, oregano, salt, pepper, garlic powder) Instructions 1. Preheat grill to medium high. 2. Wash and slice zucchini in 1.5-cm (1/2-inch) slices. Do not peel. 3. Brush oil on both sides of each zucchini slice. 4. Sprinkle seasoning
Manitoba Flavours: Crowd-pleasin’ pork back ribs
Recipe Swap

Manitoba Flavours: Crowd-pleasin’ pork back ribs

Plus, Texas caviar with potatoes

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Crowd-pleasin’ pork back ribs Ingredients 4 racks pork back ribs Rub: 2 tbsp. (30 ml) paprika 1 tbsp. (15 ml) packed brown sugar 2 tsp. (10 ml) EACH salt, chili powder, and coarse ground black pepper 1 tsp. (5 ml) ground cumin 1/4 tsp. (1 ml) cayenne pepper Kahlua Barbecue Sauce: 1-1/2 c. (375 ml)
Manitoba Flavours: Brown Sugar Glazed Chops
Recipe Swap

Manitoba Flavours: Brown Sugar Glazed Chops

Plus, try this Brown Rice and Toasted Bean Salad as a complement

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Brown Sugar Glazed Chops Ingredients 1/2 c. (125 ml) packed brown sugar 1/2 c. (125 ml) apple juice 1/4 c. (50 ml) canola oil 1 tbsp. (15 ml) sodium-reduced soy sauce 1/2 tsp. (2 ml) ground ginger 1 tbsp. (15 ml) cornstarch 1/2 c. (125 ml) water Salt and ground black pepper to taste 6
A border fence in Arizona that separates Mexico from the U.S. President Donald Trump recently threatened Mexico with an import tax on all of its products entering the U.S. if it did not make greater efforts to control illegal immigration.
Comment, Opinion, Other

Comment: Break out the guacamole

The U.S.-Mexico dispute could translate into both opportunities and perils for Canada

By
In an unprecedented move recently, and in a single tweet, President Trump opted to impose five per cent tariffs on all Mexican imports until the illegal immigration issue gets resolved. As the world has now realized, when the White House is willing to intertwine both foreign and trade policies, markets around the world tumbled. In

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