Viterra Plans Canola Plant In China

Canadian grain handler Viterra Inc. confirmed plans April 20 to build a canola-crushing plant in South China with state-owned company Guangxi Beibu Gulf International Port Group Co. The plant will be located at the Port of Fangchenggang in the province of Guangxi and will crush about 680,000 tonnes annually, Viterra said. The move comes as



In Brief… – for Apr. 22, 2010

Get real: A new report released by Canadian undergraduate student leaders urges the food systems sector to institute “real cost” pricing for food. “We want to see food prices more accurately reflect their full economic, environmental, and social costs,” said Environmental Life Sciences graduate student Alison McDonald of Trent University. “This would result in carbon

Streamline Meal Preparation For Busy Spring

Spring gets busy. As well as the usual busyness on the farm, after a long winter with often unknown weather conditions, the arrival of warmer weather brings more meetings, conferences, concerts, graduations and all sorts of activities prior to summer. Busy schedules can lead to erratic mealtimes. Erratic mealtimes, in turn, can lead to people


Soil Quality Is On The Public Radar

“National Soil Conservation Week allows us to celebrate this success and keep soils in the public eye.” – GLEN SHAW Farm soils are moving up the radar of public interest. Long the forgotten child of the environmental movement, there is growing evidence that soils are becoming of greater interest to the general public and the

Are U. S. Regulators Dropping The Ball On Biocrops?

“Science is not being considered in policy setting and deregulation. This research is important. We need to be vigilant.” – ROBERT KREMER Robert Kremer, a U. S. government microbiologist who studies Midwestern farm soil, has spent two decades analyzing the rich dirt that yields billions of bushels of food each year and helps the United


Brazil Farmers Shown How To Profit By Conserving

Talk of ecological diversity or saving rare species does not fly very far in Mato Grosso. The state is Brazil’s top soy producer, churning out an annual harvest of about 18 million tonnes. Fields of emerald green line the highways, stretching out to horizons so flat they look drawn with a ruler. The crops have

Letters – for Apr. 15, 2010

Disastrous economic development The warning previews are being posted, as John Oliver speaks out on global energy, with food and water shortages on the horizon. (March 25 Manitoba Co-operator story by Daniel Winters.) We read that more than one billion people go hungry every single day and have little or no clean water to drink,


Consumers Have A Role In Beef Safety

The safety of our beef supply starts in the pasture and ends at the dinner table. That means that consumers have a role to play, as do producers, packers, retailers and food service vendors. The vast majority of food-borne illness occurs at the consumer level due to inadequate handling, cross-contamination of raw meat products and

Sandy Lake Artist Combines Country Life And Art

“Watercolour is my favourite type of paint to use, but it is also the most difficult to master.” – STELLA KOWALCHUK She grew up in the village of Sandy Lake, Manitoba, and the family survived because of the animals they raised for food – geese, chickens, a cow for milk and butter, and a large