Options Abound For Improving Phosphorus Management

“The underlying problem leading to food waste stems in part from consumer behaviours supported by an economic system built to produce more than we need.” Anew report by the International Institute for Sustainable Development outlines several avenues that could be explored to improve phosphorus management: Another case for local food networks: “Cycling phosphorus exported in

Potato Market Outlook: Bad, Better, Then Outstanding

A bear. Then two bulls. That’s how Idaho-based potato economist Joe Guenther sees the North American potato market shaping up in the short, medium and long term. It’s the current crop that’s still in the storage he’s most bearish on, Guenther told the recent Manitoba Potato Days meeting. Last year’s spud acres rose about one


Include European Pesticide Policy In Free Trade Talks

Officials negotiating a free trade deal with Europe must get EU officials to clarify the impact proposed pesticide registration rules will have on food imports from Canada, says Ron Bonnett, first vice-president of the Canadian Federation of Agriculture. “We plan to raise this issue with Canadian negotiators,” Bonnett said in an interview after a meeting



U. S. Stops More Canadian Canola Meal

The U. S. Food and Drug Administration (FDA) refused 19 shipments of Canadian canola meal from Cargill in October after finding they contained the harmful bacteria salmonella. The shipments all came from Cargill’s Clavet, Sask. canolacrushing plant, according to reports posted on the FDA’s website. The plant was already under shipping restrictions from the FDA

Jordan Trade Pact On Table, Colombia On Deck

Legislation to approve a free trade deal with Jordan was presented to the Commons by Agriculture Minister Gerry Ritz Nov. 17, with hopes it will get smoother passage than a bill authorizing a trade deal with Colombia. Two-way merchandise trade between Canada and Jordan totalled $92 million in 2008. The deal would eliminate 90 per


Food Manufacturers Thrive In Recession

Food manufacturers are pulling through the economic recession with minimal damage because both domestic and export demand for their products remains strong, the Conference Board of Canada says. “Consumers have substituted lower-cost and store-brand foods, which usually mean lower margins for food manufacturers,” says a report released by the board. “Fortunately, exports of manufactured food

Take Care Of Mental Health: MFWC Keynote Speaker

Low prices, unpredictable weather, and sector upheaval take their toll on even the most resilient farmers and family members, and intense emotions are normal reactions for tough times. But feelings of self-blame or hopelessness that don’t go away, and a sense that life isn’t very enjoyable anymore can be signs something other than a normal