Liberals Propose National Food Policy

Liberal Leader Michael Ignatieff has served up a five-point National Food Policy with entrees for both consumers and farmers on the menu. Speaking on a farm just north of Toronto in late April, Ignatieff said a Liberal government would work toward making more homegrown food available, while pulling the farm sector back from the financial

The Urbanization Of Farm Policy

It has often been difficult over the past decade or so to find the word “farmer” or “agriculture” in the avalanche of policy statements put out by federal parties during election campaigns. Oh sure, there’s been the hot-button issues such as the Canadian Wheat Board, listeria and more money for hard-pressed farmers, but getting the


Langruth Rancher Takes Beef To The Legislature

For the price of two cows that he took to a local abattoir and got made into hamburger, Langruth rancher Kerry Arksey got a lot of ink – and an audience with the provincial agriculture minister. After his quiet, one-man protest at the Manitoba legislature Jan. 26, where he handed out free beef in exchange

Could We Have One Too?

JOHN MORRISS EDITORIAL DIRECTOR “Pickles, no garlic.” That was one of the items on the shopping list, an unusually long one before Christmas when those of us blessed to live in Canada need to worry about having too much food, not too little. Among the brands was one which was almost a dollar cheaper, which


Time To Rethink The Beef Business

We are encouraged by a growing consumer movement towards not only organic foods, but just as important, local foods. Has anyone paid much attention to the NFU’s November 19, 2008 report on The Farm Crisis and the Cattle Sector? Among other things, the report reveals that average cattle prices are nearly half what they were

Manitobans earn “Golden Carrots” on World Food Day

“Let’s continue to build on this effort to bring more food security to this province.” – Rosann Wowchuk Organic greenhouse grower and farm and rural advocate David Neufeld of Boissevain is the recipient of one of six “Golden Carrot” awards handed out at the Manitoba legislature on World Food Day last week. This is the