Cooking Archives - Page 20 of 22 - Manitoba Co-operator

More Than One Way To Cook A Turkey

By Julie Garden-Robinson December 16, 2010

In cooking, sometimes experience is the best teacher. Christmas always serves as a good reminder because the stakes are high and the main course is big. The first time I cooked a turkey, I didn’t have a large enough pan. I squeezed the bird into the one that I had, so I ended up with

Country Crossroads

Cold Weather, Warm Kitchen

By Lorraine Stevenson November 25, 2010

The days of getting up in darkness and returning home in same have begun. The last geese are gone and snow is arriving. November is nearly over and we’re entering The Tunnel. I confess I enjoy the arrival of winter. Winter is a quieter time. A bright day in winter produces luminous landscapes. It’s a

Country Crossroads

Lemon Pie

November 4, 2010

Plain pastry cup cold water Juice of 1 lemon (about 3 tablespoons) 3 tablespoons cornstarch 1 cup boiling water 1 tablespoon butter 2 tablespoons flour 2 egg yolks Dash of salt cup sugar Rind of 1 lemon (about 1 tablespoon) 2 egg whites Dash of salt 3 tablespoons sugar Roll pasty 1/8 inch thick and

Country Crossroads

Cooking Contest For Manitoba High School Students Launched

October 28, 2010

Food Matters Manitoba has launched its first-ever cooking competition open to all high school students. Teams of students across Manitoba in Grades 9-12 are encouraged to enter a local food recipe they’ve created themselves which represents a yummy, healthy dish that also reflects the kinds of seasonal foods available in mid-winter in Manitoba. The winning

Country Crossroads

Slow Cookers Help Busy People

By Julie Garden-Robinson October 14, 2010

When my husband and I were married, we received three slow cookers as wedding gifts. The gifts were much appreciated; however, we were fully stocked with the appliances already. My husband had a four-quart slow cooker and a one-quart slow cooker from his bachelor days. I brought a five-quart slow cooker into the marriage. With

Country Crossroads, Hogs

An Apple A Day – for Sep. 9, 2010

September 9, 2010

Suddenly apples are everywhere. If you’re fortunate to have a few Prairie-hardy apple varieties grown to gnarly maturity around your homes, you’ll be enjoying the many different flavours and textures of homegrown apples right now. Eating Manitoba-grown apples is a pleasure we owe to the apple-breeding efforts of the Morden Research Station, where most of

Country Crossroads, Oilseeds

Mix And Bake One-Dish Meals In Under An Hour – for Aug. 5, 2010

August 5, 2010

Who wants a hot oven heating up the kitchen on a warm August day? The BBQ, salads and other cold dishes can get you through a lot of meals this month, but when the crew needs feeding, All recipes courtesy of ACH Food Companies, Inc. www.achfood.ca. MIX AND BAKE CINNAMON SWIRL BAKE (9 PORTIONS) Prep

Beef cattle, Country Crossroads

Think Marinades Before Firing Up The Grill – for Aug. 5, 2010

By Julie Garden-Robinson August 5, 2010

Consider using a marinade when you grill this summer. Using a marinade has been shown to decrease the amount of heterocyclic amines (HCAs), which can be formed during the cooking process by the action of high temperatures or a direct flame on beef, chicken, fish and other foods high in protein. Some laboratory studies have

News

Morden To Host Traditional BBQ Competition – for Jul. 29, 2010

By Lorraine Stevenson July 29, 2010

The best seats in the house for this event are definitely downwind. You’ll want to line up for a mouthwatering sample afterward too. About 25 teams are expected to fire up their barbecues for the 2010 Manitoba Open Barbecue Championship August 28 and 29 in Morden, a newcomer event on the Manitoba festival scene that’s

Beef cattle, Country Crossroads

May 1 Is Crocus Festival In Arden, Manitoba

April 29, 2010

RECIPE SWAP Thank you for supporting the recipe swap! We love receiving readers’ favourite recipes and recipe requests. All towns are proud of their heritage and regularly preserve it in neatly kept museums. The tiny town of Arden, east of Neepawa has taken preservation a step further, by highlighting the natural heritage around them too.

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Tag Archives Cooking

More Than One Way To Cook A Turkey

Cold Weather, Warm Kitchen

Lemon Pie

Cooking Contest For Manitoba High School Students Launched

Slow Cookers Help Busy People

An Apple A Day – for Sep. 9, 2010

Mix And Bake One-Dish Meals In Under An Hour – for Aug. 5, 2010

Think Marinades Before Firing Up The Grill – for Aug. 5, 2010

Morden To Host Traditional BBQ Competition – for Jul. 29, 2010

May 1 Is Crocus Festival In Arden, Manitoba

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