wheat field

Plants may run out of time to grow under climate change

Canada is among the few regions that could see increased production under global warming

A key potential ‘benefit’ of global warming — namely, that plants at northern latitudes will thrive in a warmer world — is challenged by a new study released by University of Hawaii’s scientists. The prevailing assumption ignores the fact that plants in the North will remain limited by solar radiation, curbing positive effects of warming

Rich Vesta

Editorial: Beef production and the view from Alberta

The view is different out here — and it’s not just the scenery. Granted, Co-operator staff had the rare opportunity last week to visit with ranchers in and around Calgary that were specifically selected by their colleagues at Alberta Farmer Express specifically because they do things a little differently. Nevertheless, it was an eye-opener listening



chickens in a barn

Editorial: It’s time to rethink poultry production

The bird flu epidemic has wiped out 12 per cent of U.S. egg-laying capacity in a matter of weeks

The numbers surrounding the bird flu epidemic change each day. But they are staggering. Early this week, the USDA was reporting 197 confirmed outbreaks among poultry flocks with losses of 44.6 million fowl, many of them egg-laying hens. The World Organization for Animal Health (OIE) predicts the number of birds affected will climb to 50


soil erosion

Human security at risk as depletion of soil accelerates, scientists warn

Change is needed so that valuable, non-renewable fertilizers are recycled

Steadily and alarmingly, humans have been depleting Earth’s soil resources faster than the nutrients can be replenished. If this trajectory does not change, soil erosion, combined with the effects of climate change, will present a huge risk to global food security over the next century, warns a review paper authored by some of the top

U.S. Capitol Hill senate building

Editorial: COOL fight not over yet

U.S. legislators will soon vote to repeal, but how it will all play out remains to be clear

The WTO has made its final-final decision in Canada’s favour on U.S. labelling laws. It now appears that U.S. legislators in the House of Representatives will vote next month on a bill to repeal it. But Canada’s COOL fight isn’t over. Support for repealing the legislation is less secure from the U.S. Senate where the


healthy groceries, lettuce, cherry tomatoes and vegetables

Editorial: Demand pull nature of organic foods can’t be ignored

The market for organic foods continues to grow in spite of naysayers

Imagine farming in a world in which you could control your production costs, receive a premium for what you produce, and where demand exceeds the supply. That might seem like the impossible dream in a year like this one, when it appears it doesn’t matter what crop a farmer grows, there are very few opportunities

grain bins

Editorial: Captive grain, and captive farmers?

COFCO likley to create waves for the future of grain pricing

Those who follow livestock markets will know the term “captive cattle” — feedlot cattle owned by the large packers, and which they can use to maintain supply and/or take the pressure off rising open-market prices. In the past that’s led to some U.S. government intervention, such as mandatory reporting of purchases and prices. Recent developments


Is the Trans-Pacific Partnership a good deal for Canada?

The economic logic behind free trade is that ‘a rising tide lifts all boats’

Is the Trans-Pacific Partnership a bulwark of freedom as proponents claim, or is Canada about to be shoehorned into another free trade deal that will continue the hollowing out of our economy? It depends on your perspective. The TPP, championed by U.S. President Barack Obama as an important addition to the world’s free trade zone

dairy cow

Editorial: More to TPP than milk and eggs

The Trans-Pacific Partnership and what a deal could mean for Canadian producers

The Trans-Pacific Partnership (TPP) trade agreement now under negotiation involves 12 of the world’s largest economies, and has been described as “NAFTA on steroids.” What’s holding it up? Canadian dairy farmers. Or so you’d think about reading some of the national and international media coverage. Some of it made us think of the coverage of


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