Robert Graf is a research scientist at the Lethbridge Research and Development 
Centre working to develop a premium quality winter wheat.

Researchers working to produce winter wheat with ‘CWRS-like’ qualities

The project is all about improving returns to the producer by reducing the price difference between the two types of wheat, say research scientists

A wheat research program could combine the superior end-use qualities of hard red spring wheat with the higher yield and environmental benefits of winter wheat within the decade. Robert Graf, a research scientist responsible for the winter wheat-breeding program at Agriculture and Agri-Food Canada’s Lethbridge Research and Development Centre, says he and his team are




2018 variety selection data for winter wheat and fall rye

2018 variety selection data for winter wheat and fall rye

This early data release is intended to help farmers make seeding decisions this fall

MCVET (Manitoba Crop Variety Evaluation Team) in collaboration with Glacier FarmMedia has been publishing winter cereal data collected from trials shortly after harvest to help farmers and seed growers make variety decisions during fall planting. In 2018, yield data is being published for eight fall rye and seven winter wheat varieties from five locations across