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Tag Archives University of Manitoba

Dairy cattle, Opinion

Organic research achieving critical mass in science

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The modern organic agriculture movement started 100 years ago. Sir Albert Howard was an English mycologist who served as the imperial economic botanist to the government of India between 1905 and 1924. He was fascinated by the indigenous practices of Indian farmers, whom he called his professors. His 1940 book, An Agricultural Testament, has become
Crops, Forages, News

Weeds helped save his farm

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Weeds aren’t always a farmer’s enemy. Sometimes they’re an ally. Grant Rigby says weeds helped him tackle soil salinity on his farm near Killarney and led him into organic agriculture. “The fundamental reason I dropped herbicide spraying was to allow plants to live on those areas of the farm where the crops I planted were
Crops, News

Science behind organic systems gains ground

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Organic agriculture’s critics routinely claim the practice is more philosophy than agronomy — and the worst cut of all — lacking in “sound science.” Not anymore. Organic is pushing back one peer-reviewed research paper at a time. “We can claim science and we are,” declared Ralph Martin at the opening of the first Canadian Organic
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Renowned ag economist’s memory lives on

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The Daryl F. Kraft Memorial Endowment Fund was established in the memory of respected University of Manitoba agricultural economist Daryl Kraft who died in 2003. In addition to funding an annual lecture on agricultural policy, the endowment provides a prize for an agricultural policy paper prepared by an undergraduate student and a fellowship for a
Hogs, Livestock, News, Opinion

Economics versus culture

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Dermot Hayes, a respected livestock economist from Iowa State University, is admittedly flummoxed over the question of whether it will be grain producers or the livestock sector benefiting from the growing demand for protein in emerging economies. Hayes was in town last week delivering the annual Kraft Lecture, a memorial to the late University of
Hogs, Livestock, News, Opinion

The economics of animal welfare

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Back in the early 1990s, when University of Manitoba animal scientist Laurie Connor first oversaw local research into hoop-housing systems for hogs, animal welfare wasn’t really even on the public radar. The key questions of the day were whether keeping pigs outdoors through a Prairie winter compromised production efficiency. Connor told a seminar last week
Hogs, Livestock, News

Stall-free pork coming to McDonald’s menu

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Amove by fast-food giant McDonald’s to have its U.S. pork suppliers phase out sow gestation stalls has drawn praise from animal rights groups, but questions remain about the impact it will have on Canadian producers. “This is huge. That a major corporation has made this move is really very significant,” said Winnipeg Humane Society CEO
Country Crossroads, News

Mr., Mrs. and Ms. Daisy

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Part of the reason is that they have no option, especially outside urban areas, where slightly more over the age of 65 live, and public transportation alternatives don’t exist. Last week Statistics Canada reported three-quarters of Canadians 65 and older surveyed in a 2009 Canadian Community Health Study, still had a driver’s licence. More than

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