Manitoba Canola Growers Association has pledged $500,000 to support construction of the Prairie Crops and Soils Research Facility at the U of M.

New U of M crop research centre past fundraising halfway point

The Manitoba Canola Growers is the latest producer group to pledge financial support

Manitoba Canola Growers Association members are the latest producer group to put cash behind a proposed updated ag research centre at the University of Manitoba. “MCGA has long recognized UM as a key resource for quality education and agricultural research. As the birthplace of canola, it holds special significance to the canola industry,” said Delaney

The five-year agreement will ensure the continuation of the fusarium head blight nursery program.

Wheat breeding at U of M gets $3.5-million boost

Core funding agreement comes from a number of Prairie producer groups

A consortium of producer groups have made a $3.5-million funding commitment to a ‘core’ wheat-breeding program at the University of Manitoba. The groups include the Canadian Wheat Research Coalition (CWRC), the Western Grains Research Foundation (WGRF) and the Saskatchewan Winter Cereals Development Commission (SWCDC). The five-year agreement will ensure the continuation of the fusarium head


The Richardson Centre for Functional Foods and Nutraceuticals at the University of Manitoba’s Fort Garry Campus.

Pilot mill gets food-grade green light

Developing Future Food: Experts at the Richardson Centre for Functional Foods and Nutraceuticals are on the cutting edge of food development

The University of Manitoba’s Richardson Centre for Functional Foods and Nutraceuticals (RCFFN) has always been about bringing the food industry in Manitoba and Western Canada to the next level. The centre has produced research into how canola and flax oil impact cardiovascular health, or analysis to help develop food products in a bid for later

Michael Eskin is a professor in the department of food and human nutritional sciences at the University of Manitoba.

Pioneer canola researcher awarded the Order of Manitoba

Faces of Ag: He sings, he raps and his scholarship helped make canola what it is today

Michael Eskin has a career in biochemistry and food science going back more than 50 years, but last time he was in the news it was for something different: music. His song commemorating the centenary of the discovery of insulin, as reported by CBC, got picked up by the American Oil Chemists’ Society, and Eskin


Blocked tissues that transport water cause the telltale wilting and death of Potato Early Dying disease.

Potato Early Dying a silent yield killer

Industry network seeks to reduce impact of the disease

A national initiative to reduce the severity of a silent enemy in Canadian potato fields is claiming some early success halfway through its four-year program. The Canadian Potato Early Dying Network (CanPEDNet) is starting to learn more about verticillium wilt and how to deal with this major yield-limiting pathogen in commercial potato cropping systems, said

“...if you own a dog, a companion animal, pets or livestock animals, all those species are protected on the Animal Care Act... ” Dr. Enoch Omololu.

Animal Care Act governs standards of care

Agriculture students learn of provincial oversight and investigations

When Dr. Enoch Omololu began to show case studies of animal abuse on Manitoba farms, he assured the University of Manitoba agriculture students he was showing them “middle of the road” cases. “These are not the very worst ones we’ve seen,” the provincial livestock animal welfare veterinarian said. Even so, the images in his presentation


Chithra Karunakaran prepares a plant for imaging at the Canadian Light Source.

Canadian Light Source aids agriculture projects

The synchrotron at Saskatoon is giving researchers a new view of old subjects

Agriculture researchers facing difficult challenges might want to consider shining a light on their problems — a really bright light. The light in question is the Canadian Light Source, a synchrotron located at the campus of the University of Saskatchewan in Saskatoon. Researcher Chithra Karunakaran spoke recently during a Zoom presentation hosted by the University of Manitoba.

Take a systematic approach to improving the ecosystems beneath your feet.

There’s a teeming world of diversity and complexity in your field’s soil

This soil ecologist says six principles can be applied to improve soil health

Soil is more than just dirt, a place where plants put down roots to grow seeds. It’s a complex ecology, teeming with infinite varieties of flora, fauna, microbes and minerals that provide both the raw materials and machinery to build crops and livestock. It’s a factory floor with a lot of moving parts and we’re


... the health of one soil can be very different from the health of another and both are healthy.” – David Lobb, University of Manitoba.

Soil health a moving target

There’s no one-size-fits-all measure of soil health, David Lobb says

Saying a soil is ‘healthy’ isn’t something simple like running through a checklist. David Lobb, a soil scientist at the University of Manitoba says it’s a moving target that takes many variables into account. There are hundreds of different soils across the province, thousands across the country and the development of each one moves toward

Michelle Schram, with her young son, on the farm she co-runs with husband Troy Stozek near Cartwright.

Women more likely to run non-conventional farms: report

EQUALITY | Access to land, social capital and difference in interests, skills may account for the trend

While women are less likely than men to farm in Manitoba, inequality appears to be lower for women in direct marketing or non-conventional farms, according to a recent report from the University of Manitoba. “There is a dynamic that women face that young men don’t face entering farming, but I also think that that’s changing