Tag Archives Medicine
Barley, a smart carbohydrate
Recipe Swap: Savory Butternut Squash Barley Pilaf, Quick Breakfast Bread, and Curried Chicken and Barley
Antibiotic-resistant genes pass between bacteria
Solving the problem of increasing antibiotic-resistant organisms will require stakeholders to move beyond the blame game and collaborate
Beef 911: Kidney disease in cattle more common than realized
If symptoms are noticed early enough, treatment can be effective
Livestock producers, beware of sweet clover toxicity
Mould can convert the naturally occurring chemical coumarin into an anticoagulant
Good news for your diet: potatoes help you lose weight
The bad news: that doesn’t mean french fries
Ebola has become famine’s new friend
Hunger and displacement caused by the crisis could have long-lasting effects
An apple a day could keep obesity away
Apples, especially Granny Smiths, promote friendly bacteria
Study: Can Manitoba crops reverse prediabetes?
Manitoba researchers team with Mayo Clinic to see if some foods can delay or prevent diabetes
More horse owners seeking alternative therapies
Veterinary and alternative therapies can be part of an integrated treatment plan
Forage expert says bloat caused by alfalfa a “self-culling trait”
Jim Gerrish says selecting for bloat tolerance is a producer’s No. 1 defence against the deadly condition