Beef cattle feeding in Ontario. (DebraLee Wiseberg/iStock/Getty Images)

Ontario plugs holes in wildlife compensation plan

Ontario’s agriculture ministry has patched a glitch in its wildlife damage compensation program, in which farmers’ claims risked rejection over the validity of their farm business registrations. “We heard livestock farmers’ concerns with the program so we’re making the first changes effective immediately,” Agriculture Minister Ernie Hardeman said in a release Monday. “We’re also continuing

(MDurson/iStock/Getty Images)

EU backs plan to tackle antimicrobial resistance

Brussels | Reuters — EU member states backed a plan on Wednesday to combat antimicrobial resistance, an increasing global health issue, that would reduce the use of antibiotics in the food chain and limit certain drugs to humans. Antimicrobial resistance threatens the effectiveness of medicines such as antibiotics to treat infections in humans, as bacteria


Efficiency gains in feed production have helped reduce the water needed to produce beef, a new study shows.

Less water needed to produce beef today

A new study adds to a growing body of evidence that beef’s environmental footprint is lessening as time passes. Results released Dec. 14 by researchers at University of Manitoba and Agriculture and Agri-Food Canada (AAFC) show it now takes less water to raise a kilo­gram of beef. The study is part of a larger project

Export-oriented farmers need to boost lobby effort

Dairy farmers have done a great job influencing politicians, says a former Canadian ag trade negotiator

Export-oriented farmers should emulate dairy farmers if they want to get their policies implemented, says Mike Gifford, Canada’s former chief agricultural trade negotiator. “If you want to influence politicians you basically have to spend money to lobby,” Gifford said during the Fields on Wheels conference Dec. 15 in Winnipeg. “That’s where the supply management sector,


Cattle markets beginning to look a lot like Christmas

Producers are cleaning out their pens ahead of year-end

As the last few days of 2017 wind down, so too does activity at most auction marts in the province. Volumes were noticeably weaker during the week ended Dec. 15 as producers cleaned out their pens before the end of the year. Just over 5,000 animals made their way to Manitoba’s eight major outlets, compared

Cows herded in to holding pen

Cattle prices stay on strong side

There was just a slight price drop for some feeder steers 
and heifers this past week

Prices for cattle at Manitoba auction marts continue to stay strong, but some classes did drop off slightly during the week ended November 17. Feeder steers in the 300 to 400 lb range softened by a few dollars along with heifers in that same weight class. Most classes and weights of calves were four to


As markets fill, prices drop

As markets fill, prices drop

The latest sheep and goat sale at Winnipeg Livestock Sales saw buyers as the clearcut winners

Some say November is the end of autumn, others, the start of winter. Either way the Nov. 1 sheep and goat sale at Winnipeg Livestock Sales coincided with the arrival of snow. It also featured a low-key and subdued tone with markets filling and animal quality average rather than exceptional. Producers could be reducing herds,

Tom Noffsinger introduces the basics of low-stress cattle handling during a talk in Brandon Oct. 16.  

Workshops pitch less stress for cattle and farmer

Talks and workshops cover the basics of low-stress cattle handling

It’s time to start thinking like cattle when it comes to moving animals. That’s the message Tom Noffsinger had for cattle producers during a string of low-stress cattle-handling workshops and talks near Brandon through the end of October. Three events were put on through Merck Animal Health, including a public talk Oct. 16 and field


Standing corn may be a viable way for Manitoba producers to extend their grazing season, but there are a few things 
to watch for.

Standing corn an option for extended beef grazing

An extended grazing season may be cheaper with standing corn, but there are a few dos and don’ts to keep in mind

If a cow is grazing, you don’t have to feed it. It’s a deceptively simple statement, and the basis for many cattle producers looking at extended grazing to cut costs. Farmers have looked at bale grazing, forage stockpiling and swath grazing, among others; but another grazing system has caught the interest of some beef producers,

Beef producers are being asked to fill out a survey on cattle losses during this fall’s district meetings.

MBP seeks producer data on predation losses

Beef operators are urged to fill out a survey and help assess the extent of the problem

Manitoba Beef Producers needs members to put some numbers to what they say is the impact predators are having on the provincial beef herd. They repeatedly hear about losses and producers now make impassioned pleas to have something done about the pressure on herds, particularly from wolf attacks, general manager Brian Lemon told district meetings which