Develop strategies to reduce feed waste

Hay loss and feed waste are inevitable components of most beef production systems. “However, understanding the sources of hay loss from storage and feeding, as well as the impacts of restricting access to hay, can allow producers to develop strategies to optimize feed utilization on their operations,” says Carl Dahlen, North Dakota State University Extension



Corral water after in-field feeding

In-field winter feeding can save time and money, while fostering healthy crop and forage growth, according to Jeff Schoenau of the University of Saskatchewan. Schoenau and colleagues at the university’s College of Agriculture and Bioresources conducted a three-year study following the effects of in-field winter feeding on animal and pasture health, as well as on

Councils survey the cost for missing markers

Rural municipalities would like to know who is messing with their survey markers. A recent Association of Manitoba Municipalities resolution calls on the province to amend legislation so local governments can keep tabs on the markers. Currently, if survey monuments are disturbed or missing due to construction or oilfield work, the municipalities have no way


Ranchers not fooled by rainy cycle

One Interlake farm family is developing a rubber management strategy — one that bounces back in wet times or dry — for dealing with weather extremes. Don Green even joked about the new “Interlake cowboy boot,” made of rubber of course, as he shared his approach to dealing with the wet cycle of the past

Experts cautiously bullish on prospects for Canadian cattle producers

The future holds both opportunities and risks for Canadian cattle producers. “In this economic environment, for those who are flexible and willing to look around the corner in their decision-making… there will be opportunities,” U.S. beef market expert Jim Robb told ranchers attending the Manitoba Forage Council’s recent grazing school in Winnipeg. Overseas demand, particularly


Corral water after in-field feeding

In-field winter feeding can save time and money, while fostering healthy crop and forage growth, according to Jeff Schoenau of the University of Saskatchewan. Schoenau and colleagues at the university’s College of Agriculture and Bioresources conducted a three-year study following the effects of in-field winter feeding on animal and pasture health, as well as on

China Tops Canada As Top U.S. Farm Export Market

brief washington /reuters China, the world s largest importer of cotton and soybeans, has topped Canada to become the No. 1 market for U.S. farm exports for the first time, the Agriculture Department said Nov. 10. U.S. exporters sold $20 billion in agricultural products to China during the fiscal year that ended on Sept. 30,


New Fund Supports Agricultural Innovation

The federal government has announced a $50-million Agricultural Innovat ion Program (AIP) which will boost the development and commercialization of innovative new products, technologies and processes in the agricultural sector. The Agricultural Innovation Program, announced in Budget 2011 as part of the Next Phase of Canada s Economic Action Plan, will support industry-led science and

Fall Tillage: Downsides Outweigh The Positives

Canola Council of Canada Growers have made great strides in advancing no-tillage and conservation-tillage practices. General benefits include reduced fuel use, reduced soil erosion, higher soil moisture reserves (which are welcome most years), and a general increase in profitability. Any return to tillage, even if only one field or across the whole farm for only