Measuring food safety

How safe is our food? What is the economic cost of foodborne illness? How does Canada’s food safety performance compare to other countries? In spite of what you may have read recently, we don’t have clear answers to any of these questions, nor will we anytime soon. Not everything that counts can be counted, as


Standing water can lead to drowned bees

Hot weather might be slowing some Manitobans down, but soaring temperatures have kept leafcutter bees flying high. “Leafcutter bees like the hot weather, more so than honeybees,” said David Ostermann, a pollination expert with Manitoba Agriculture, Food and Rural Initiatives. “Honeybees, if it gets too hot, will shut down, but leafcutters tend to keep going,”

An innovative way to encourage agricultural development

Canadian Foodgrains Bank is always looking for creative ways to fight hunger. That’s why the organization welcomes a new idea announced by the G20 at its recent meeting in Mexico that offers rewards for companies that can solve certain food-related problems. Called AgResults, the new program offers incentives to the private sector to pursue new


No way to duck crop insurance disaster

  Many on Capitol Hill are quick to point out that “if it walks like a duck and talks like a duck, it’s a duck.” What they never add is that this little blinding glimpse of the obvious has never stopped legislative quackery in the past, and it’s not stopping it now. For example, as

Monsanto gains approval for TruFlex

The Canadian Food Inspection Agency (CFIA) and Health Canada have granted full food, feed and environmental safety approval for Monsanto’s next generation Roundup Ready canola trait, paving the way for what Monsanto anticipates will be a commercial preview launch to farmers in 2014, a Monsanto release says. The new canola trait will be marketed under


Japanese nuclear crisis fallout — noodles on ice

Reuters / Steaming, silky instant ramen noodles slurped down late at night are a standard memory for university students around the globe. But in the savoury snack’s birthplace of Japan, which is bracing for possible power shortages as the steamy summer moves into high gear, the treat is undergoing a makeover — served cold, mixed

Urgent action needed as Sahel food emergency grows

Reuters / As many as 18 million people are being hit by a growing food emergency in the Sahel region of Africa, international donors and campaigners said June 18, calling for urgent action to prevent mass hunger in the vast area south of the Sahara Desert. Leaders from Sahel countries and donors such as the


Supply management is in trouble

Good news. Canada is joining talks for the Trans-Pacific Partnership, which will open lucrative new trade opportunities — if we give up supply management. Or so you’d think by reading national newspapers these days. Ever since Canadian participation in the TPP talks was announced last month, columnists in the Globe and Mail and National Post

Natural gas, natural solution: Devine

It’s good for the environment, economy and food security, according to a former Saskatchewan premier

The move is on to switch heavy vehicles to natural gas, and that will benefit farmers and enhance global food security, says former Saskatchewan premier Grant Devine. There’s an abundance of cheap natural gas across the country, and new extraction technology is adding to the surplus here and abroad, he said. “We have no end