Proudly Canadian
Proudly Canadian
Manitoba’s only privately owned, rural state-of-the-art processing facility supports new food entrepreneurs
The true ‘yuck’ factor may be the modern face of meat production
Both are fine beverage choices but tea contains numerous compounds with potential health benefits and even may help with weight management
While food prices are rising, a newly competitive food retailing landscape makes increasing margins difficult
All have similar nutritional values and none are a poor choice
From international trade to better domestic policy, agriculture should not be an afterthought or window dressing
Don’t risk it on foods stored at improper temperatures for too long
The labels would help consumers know what’s in their food but there are some gaps in the system
Volunteers and food vendors are banding together to meet the national target
Prairie Fare: New ‘smart’ electric pressure cookers are safer and easier than ever
