Food Safety Chief Defends Inspection System

Charges that the Canadian Food Inspection Agency isn’t doing an adequate job of inspecting of imported foods are wrong, according to Canada’s chief food safety officer. “The CFIA’s priority is protecting Canadians from unsafe food regardless of where the food is grown or produced,” Brian Evans said in a statement. “With the help of the

Most Manitobans Support Keeping CWB Single Desk: Struthers

After connecting with Manitobans through a “virtual” meeting on the Canadian Wheat Board (CWB) June 29, there’s no question most Manitobans support the board’s statutory single desk, Stan Struthers says. More than 70 per cent of respondents who voted over the phone favour that, Manitoba’s minister of agriculture, food and rural initiatives said in an


Simple Solutions To The Food Challenge

Last month a milestone was marked in the history of world agriculture when the bovine disease rinderpest was officially declared eradicated. Though unknown in North America, rinderpest or “cattle plague” has been a devastating killer of cattle and wildlife for millennia in Europe, Africa and Asia. After smallpox, it’s only the second disease in history

Co-Operator Reporter Says Goodbye

One of my first assignments after arriving at theCo-operatorin July 1988 was a story about Manitoba joining the national beef tripartite stabilization program. It was the biggest thing to hit the province’s cattle industry in years and we were on deadline. I remember sitting at my desk staring at a blank computer screen with the


Time For An Agri-Food Plan

Canadians appear to agree it’s time to head down a new path in the agri-food sector, but how to set forth and who’ll take the lead remain key questions. In February the Canadian Agri-Food Policy Institute (CAPI) releasedCanada’s Agri-Food Destination: A New Strategic Approacha report, pointing out rough terrain ahead if, as a leading world

Growing Project Volunteers Persevere Despite Weather Setbacks

Even as June’s end neared, volunteers with the Canadian Foodgrains Bank Growing Project near Arborg weren’t throwing in the towel. “We’ll do our best and we’ll grow something,” said Arborg farmer Lorne Floyd. Floyd is one of about two dozen volunteers in the Interlake who’ve seeded and harvested a Growing Project along Hwy. 326 for


No Room For Expansion

There is little chance to expand U.S. crop plantings even if land reserves are freed in the face of tight grain supplies, Agriculture Secretary Tom Vilsack said May 26. During a Senate hearing, Vilsack warned against cuts in agricultural research programs despite U.S. budget pressures and encouraged worldwide adoption of technology such as genetically engineered

Farmers Face Water Shortage As Climate Changes

Farmers, governments and regulators should take preventive action to improve water management, because climate change will tighten water supplies for agriculture, the United Nations’ food agency said. Climate change will be bringing higher temperatures and more frequent droughts, reducing water availability especially in water-scarce regions, while melting glaciers will eventually cut water supplies in major


In Brief… – for Jun. 30, 2011

Symbolic vote:Amid pressure to cut yawning U.S. deficit and debt, the Senate voted overwhelmingly late last week to immediately repeal subsidies for the ethanol industry, first won in 1978, that now cost tax payers about $6 billion a year. The Senate’s vote was mostly symbolic, as it was attached to a bill that does not

U.S. To Work Globally To Keep Imports Safe

U.S. health regulators said they would work with their counterparts worldwide to share information and better safeguard drugs and food consumed in the United States. The move represents a change in strategy for the U.S. Food and Drug Administration, a recognition of an increasingly complex global supply chain and tight budgets at home. “The border