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Tag Archives food products

Cereals, Opinion

“Everything” Is Not On The Table

By
Hunger that emerged as a side-effect of war left a lasting mark on European culture – one that we would do well to remember in the context of the much-heralded negotiations towards a Comprehensive Economic and Trade Agreement (CETA) between Canada and the European Union. Canadian and European negotiators have been working towards a bilateral
Crops

Local Food Activists Urged To Seek Common Cause With Farmers

By
The modern warehouse-on- wheels food distribution system, with its just-in-time delivery from producers to processors, and finally to retailers, works just fine. But there is a dark side. Not only is it totally dependent on a smoothly functioning economy and uninterrupted supplies of fossil fuel for powering every link in the chain, it is also
Opinion

Letters – for Oct. 14, 2010

Eating local can be done While there may be some accurate points in Ronald L. Doering’s recent articleManitoba Co-operatorOct. 7 article regarding “locavores,” energy consumption of production, processing and preparing of certain foods and how it outweighs transportation of food, you cannot make the subject so “simplistic” that it applies to all food. For example,
Opinion

Buy Local — But Ignore The “Locavores” Nonsense

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You can’t open the food section of your newspaper these days without another sermon on the virtues of eating local. The eulogy takes as self-evident the moral superiority of the gospel of locavorism: relocalizing the food supply promotes sustainability because it reduces the fossil fuel needed to deliver the food. Buying local makes a good
Livestock

CFIA Launches Review Of Imported Food Safety – for Sep. 16, 2010

By
Along-delayed bid to level the playing field and better protect Canadians from unsafe imported foods is being revived. The Canadian Food Inspection Agency has launched a consultation with industry players and the general public to develop a set of principles that will be the foundation of new regulations for some imported foods. The government has
Hogs, Livestock, News

WTO COOL Panel Finally Underway – for Sep. 9, 2010

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Eight years after first appearing in legislation and over a year after becoming law, the U. S. country-of- origin labelling (COOL) rule will undergo a legal challenge at the World Trade Organization. A WTO panel this month in Geneva will hear arguments from Canada and Mexico that COOL violates international trade rules. Hearings are scheduled
Country Crossroads, Pulses

New Pulse Products Created In Mission ImPULSEible – for Aug. 19, 2010

By
A new twist on the classic perogy, a yogurt beverage and pastry tart were the innovative new food products created in this year’s Mission ImPULSEible: Food Development Competition, which took place at the Canadian Special Crops Association (CSCA) convention in Saskatoon in July. Three student teams accepted the challenge of creating food products using pulse-based
Livestock

EU Bans Sale Of Food From Cloned Animals

BRUSSELS/REUTERS European Union lawmakers have rejected a proposal to allow the sale in Europe of food derived from cloned animals or their offspring, citing ethical concerns over the industrial production of cloned meat. The European Parliament was voting on legislation to regulate the sale of “novel foods” – defined as food made with new production

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