Canadian Prime Minister Justin Trudeau and U.S. President Donald Trump speaking at a joint news conference earlier in February 2017.

Comment: Trump’s milk shake

Our dairy producers are now facing change, forced upon them by outside forces

For the first time U.S. President Donald Trump has acknowledged that he knows of the existence of supply management, also known by the global community as Canada’s milk cartel. For years dairy farmers in Canada have been resistant to any change or reform to their policies. With NAFTA 2.0 on its way, Canadian dairy farmers

“... clearly they’re experiencing some difficulties in their own markets and those
are issues that they have to resolve for themselves in a constructive way domestically rather than trying to blame other countries for their problems.” – David Wiens, Dairy Farmers of Manitoba chair

Manitoba dairy: Trump comments ‘not based on fact’

The Dairy Farmers of Manitoba is defending its industry’s supply management and pricing strategies

As the U.S. and Canada trade verbal shots over supply management and protectionism while dairy groups in New Zealand and Australia say they’ll support any U.S. WTO actions, Manitoba dairy producers are standing pat. The Dairy Farmers of Manitoba (DFM) says it is still confidant that the federal government is behind it despite the fierce


Editorial: By the numbers

Statistics Canada says there were just over 13.3 million households in Canada at the time of the 2011 census, a number that has surely grown since then. The numbers crunchers at the agency rather dryly define the term as “… a person or group of persons who occupy the same dwelling and do not have

Bernier makes supply management an issue

Dairy farmers are taking out Conservative memberships to vote against him

The future of Canada’s supply management system for milk, eggs and poultry has been thrust onto the national political agenda like never before by leading candidate for the Conservative party leadership, Maxime Bernier. Bernier is calling for the abolition of the system after a new levy on dairy products builds up enough funds to reimburse


Technology, co-operation to result in long-desired dairy genetic indices

Technology, co-operation to result in long-desired dairy genetic indices

Low heritability traits have been hard to measure but genomics are increasing the availability of data

The Canadian Dairy Network (CDN) is taking aim at some of the most important, but toughest-to-measure genetic traits for dairy cows. The organization that aggregates vast amounts of information on dairy cattle and creates genetic indices that farmers use to make breeding decisions, is using genomics and global co-operation to create the new indices. “Genomics

Brent and Kirsty Oswald are presented with the provincial Manitoba Outstanding Young Farmer award March 4 at the Elkhorn Resort in Onanole, Man.

Steinbach dairy is cream of the crop

Brent and Kirsty Oswald have been named Manitoba’s Outstanding Young Farmers

Cottonwood Holsteins, near Steinbach, has been dairying for three generations now. But when Brent and Kirsty Oswald took over the family operation in 2008, big changes were in store — starting with the robots. In 2009, the couple raised a new barn, moving dairy operations from the building used by Brent’s parents to a new


Canada’s supply management model for world: MacAulay

A new, national dairy ingredient strategy has yet to be implemented, 
but that hasn’t stopped southern farmers from fretting

If American dairy producers are upset with new ingredient strategies north of the border, Canada’s federal government hasn’t heard about it — at least not through official channels. Speaking at a conference in Winnipeg last week, Canada’s Agriculture and Agri-Food minister said he isn’t aware of protectionist concerns coming out of the U.S. and that

There appears to be no problem with milk from cows on extended lactation when it comes to cheese making.

Extended lactation could make better cheese

Danish researchers show that despite fears the practice could harm milk quality it may actually be better

Extending dairy cow lactation periods by up to six months not only can lower the environmental impact of the industry — it just might make better cheese too. That’s according to some recent research by Danish scientists who decided to put long-standing concerns over the practice to an empirical test. They found an expected decrease


Gay Lea opens doors to Manitoba producers

Gay Lea opens doors to Manitoba producers

Manitoba producer named to Gay Lea Foods board as co-operative expands into Manitoba

Manitoba dairy farmers are now able to join the Ontario-based Gay Lea Foods Co-operative. The decision was formally made at the co-op’s annual general meeting in Mississauga last week, but has been expected since Gay Lea Foods announced it was partnering with Vitalus Nutrition to expand milk-processing capacity in Manitoba last October. A refurbishment of

Could Trump save the Canadian dairy industry from itself?

Could Trump save the Canadian dairy industry from itself?

Trump may be the catalyst necessary for a much-needed revamp of the Canadian dairy industry

The great Canadian dairy crisis is about to experience a new and interesting twist. As Donald trump assumes the role of the 45th president of the United States, some wonder whether he could bring about the end of Canada’s infatuation with dairy marketing boards. Both during his campaign and after the election, Trump took aim