More Milk From Fewer Cows

How do you get more from less? Ask the Canadian dairy industry. Since 2005, the number of dairy farms in Canada has fallen by 15 per cent. The number of cows is down 3.7 per cent. But the annual volume of milk produced has increased 3.6 per cent over the past five years, according to



Innovation, Trade Dominate Dairy Meeting

One surefire way to make dairy farmers squirm is suggest they consider exporting dairy products again. Sure they’re happy to sell breeding and cull cows outside the country but they don’t want to go anywhere near the international market for dairy products. Gilles Gauthier, Canada’s chief agriculture negotiator at the WTO, suggests that even with


Planning For A Possible Pandemic

“Obviously, human health is first and the animals second, but we would do our utmost to ensure that the animals are looked after so there are no animal welfare issues.” – SHEILA MOWAT Cows won’t get the flu, but a lot of farmers might. If even half of what public health officials are saying, both


Circovirus Vaccine Label Update

Canadian swine producers can now protect piglets one week earlier against porcine circovirus Type 2 (PCV2) with a new change to the Suvaxyn PCV2 vaccine label. The new label changes the age pigs can be vaccinated from four weeks to three weeks of age. “The sooner producers are able to begin protecting young pigs from


In Brief… – for Mar. 19, 2009

Bobcat, Polaris team up:North Dakota-based skid-steer maker Bobcat Co. and snowmobile and ATV maker Polaris Industries have signed on for a “long-term strategic alliance” that will ultimately lead to co-development of new equipment. “Initially, Polaris will produce and sell highly differentiated work vehicles to Bobcat for sale through the Bobcat dealer network,” Scott Wine, CEO


Skim milk powder surpluses rise again

A perennial problem with surplus milk powder stocks has re-emerged to plague Canada’s dairy industry. Year-end stocks of skim milk powder are five times higher than they were for the previous year, according to the Canadian Dairy Commission. This increase comes at a time when falling world milk prices restrict the commission’s ability to remove