(Photo courtesy Canada Beef Inc.)

Klassen: Feeder cattle drop on cautious feedlot demand

Western Canadian feeder cattle markets traded $3 to as much as $8 below week-ago levels as feedlot managers anticipate growing beef supplies during the late spring and summer. Heavier weight categories absorbed the brunt of the selling pressure, with backgrounding operators liquidating fall-placed calves. Certain groups of higher-quality heifers held value with the purpose of



Giving young producers a route into the business will help meet the goal of expanding the provincial beef herd.


Beef producers cautious about herd expansion proposal

Lack of profitability and uncertainty over where to market animals are two key challenges

Manitoba cattle producers aren’t against a government plan to substantially increase the province’s beef herd but have a lot of questions about how to get there. Growing those numbers will require more producers, larger herds and more acres, according to Manitoba Beef Producers. Exactly where those will come from isn’t clear, especially considering the cost

Livestock industry must prepare for just about anything

Livestock industry must prepare for just about anything

Threats can appear from any direction and most aren’t even on the radar

While the livestock industry and governments have improved their ability to respond to disease outbreaks, they need to broaden their preparations. They must include new diseases and challenges, says a report from the National Farmed Animal Health and Welfare Council. Rob McNabb, general manager of the Canadian Cattlemen’s Association, says the report is aimed at


Beef cattle market continues to see volatility

Beef cattle market continues to see volatility

Coming off two years of solid prices, cattle producers are adjusting to the realities to today’s market

There’s just one way to describe the beef market over the past five years — volatile. Benjamin Hamm, farm management specialist with Manitoba Agriculture, says that’s the only thing that comes to mind when he looks at the market. “In 2015 we had some crazy highs, up to $3.75 and even a few spikes to



cattle on a pasture

BeefTalk: Lower prices need lower costs

The first step to lowering costs is knowing the costs

The daily CattleFax report just popped into my email and was not the positive news one would like. The Oct. 10 values were $98.87 for live cattle and $124.65 for feeder cattle (all figures U.S. funds). I had a simple thought: “What, two-digit live-cattle prices!” My second thought: “We have got to get costs down!”

Manitoba Beef Producers’ district meetings begin

Director elections and input on herd expansion needs top the agenda

The Manitoba Beef Producers has begun its annual fall district meeting series. The first of 14 district meetings kicked off Oct. 24 in Ashern and signals the start of an important time for directors and staff as they meet with members to discuss the organization’s activities on their behalf, says MBP president Heinz Reimer. “We


Holy cow, if today’s devastatingly low-and-going-lower cattle prices continue for two and, possibly, three more years, will any independent cowboys even be around in 2020?

Livestock’s bleak industrial future

There’s not even a hint of light at the end of the tunnel

The more the American meat and milk sectors industrialize — via integrated contract production, fewer bigger players, machine-centred scale — the more these key parts of American agriculture resemble industry itself: commoditized products, razor-thin margins, and extended periods of steep losses. This shift from what we once quaintly called animal husbandry has also shifted economic

The cattle industry could benefit from genetic modification but the technology faces hurdles.

GM cattle could have many benefits

Genetic modification for cattle is under investigation at the federal level

Genetically modified cattle can offer both producers and consumers benefits. They won’t be seen in grocery stores for the foreseeable future, but it’s worth laying the groundwork for them, Andrea Brocklebank, executive director of the Canadian Cattlemen’s Association, told the Commons agriculture committee recently. “Beef from GM cattle is not likely to be on the