Bad news for XL Foods is good news for organic beef

Smaller, independently operated production, slaughter and marketing channels 
paying off in higher prices and increased consumer confidence

Some Manitoba ranchers aren’t losing any sleep over the problems faced by the XL Foods beef recall. That’s because their beef is certified organic, and marketed through channels that operate totally independent of the big players. “I think we are definitely starting to see demand perk up, not that it wasn’t hot already,” said Allan




The truth is out there

For some reason, the once popular sci-fi television series “The X-Files” came to mind last week as the unfolding debacle at XL Foods led to an ever-widening beef recall — and not just because of the X in the company’s name. There’s something surreal about advice from public health officials telling you to go to


Economic gloom hits U.S. live cattle futures

chicago / reuters / U.S. live cattle futures fell to a 2-1/2-month low the last week in September in a broad-based sell-off sparked by renewed concerns about the global economy that led to safe-haven investing in the dollar at the expense of other investments such as cattle, traders and analysts said. “It’s a technical meltdown

Independent look at XL needed

Four years ago, the Harper government was mired in the Maple Leaf listeria crisis and sought to reassure voters in the upcoming federal election by appointing an independent inquiry into the deadly event. While the XL Foods E. coli incident has produced only four confirmed cases of illness compared to the 22 deaths and scores


CFIA officials reviewing XL procedures

The number of Canadian confirmed cases of E. coli from the XL beef plant at Brooks, Alta. had reached 11 by press time Monday. Meanwhile, the beef recall had spread from North America to Hong Kong. The Hong Kong Centre for Food Safety had advised local companies to stop selling and to recall “a small

Canada Beef: Celebrating first birthday

So far, so good. That seemed to be the mood as 150 industry players recently gathered to mark Canada Beef Inc.’s first birthday. “We learned a lot on the fly,” said president Rob Meijer. “I think structurally our business plan and vision is sound. It probably holds stronger today than a year ago when we