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Faces of Ag

Duguid named to MFGA Wall of Fame

Interlake farmer Mike Duguid has become the latest to join the Manitoba Forage and Grassland Association’s Wall of Fame. The mixed farmer and long-time board member was named to the honour Nov. 12, during the MFGA’s annual regenerative agriculture conference in Brandon, an event that, as 2025 conference committee chair, he helped bring about. WHY arrow

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A rhubarb Q&A with Getty Stewart

Rhubarb is a staple of the Manitoba garden and beloved in pies, cobblers and muffins throughout the year. Though it thrives in our cool climate, it’s not native to our soil. Rhubarb is native to central Asia, according to an article from the University of Minnesota, where it was valued for its medicinal qualities. Marco

Foodgrains Bank bringing food aid to locked-down families

Canadian Foodgrains Bank growing projects in Manitoba are preparing to plant as usual despite the complications of COVID-19. These fundraisers will be more crucial than ever, as a worldwide health crisis quickly is becoming a food crisis, the organization says. “The situation is very dire. Families can’t last more than a few more weeks like

Sylvia Mitchell to receive honorary diploma from ACC

Assiniboine Community College will be presenting Sylvia Mitchell with an honorary diploma in agribusiness at this year’s graduation ceremony in Brandon to be held in late October. Sylvia was born and raised in Brandon, living there for 27 years before marrying Donn Mitchell. Settling on Donn’s grandparents’ homesteaded farmland north of Douglas in 1959 was

New Zealand family farm

Tim Anderson’s description of his farm as a “hill-country farm with a wee bit of flat,” doesn’t do justice to the breathtaking views and roller-coaster thrills of driving through his paddocks. Anderson and his wife Sue raise sheep, cattle, honey and trees on their 922-ha spread located about two hours north of Christchurch on New

Bothwell, Dairy Farmers turning excess milk into cheese donation

After a drop in dairy demand, Dairy Farmers of Manitoba and Bothwell Cheese are turning excess milk into thousands of kilograms of cheese for Winnipeg Harvest. “Everyone is under hardship,” said David Wiens, chair of the Dairy Farmers of Manitoba. “The need for food banks will only go up at this time.” DFM, Bothwell Cheese,

Video series busts hunger myths

A new video series seeks to bust myths about Manitobans facing food insecurity while highlighting causes and solutions. “The release of these videos could not be timelier,” said Rob Moquin, executive director of Food Matters Manitoba in a news release. “Even before the current COVID-19 crisis, food insecurity among Manitoba’s families was on the rise,” he added.