Proudly Canadian
Proudly Canadian
The revenue cap stays, but railways can include the cost of new hoppers
Jason Kang of Capital K Distillery has shifted his brewing hobby into a full-fledged business, using only Manitoba-grown grain
A look at the world behind the still and the process behind locally produced spirits
The U.S. and Canadian grain sectors agree American wheat delivered to Canada should be eligible for the same grades if the variety is registered in Canada — but will it take U.S. trade action to make it happen?
Despite a tight timeline the transport minister is still promising action before the summer recess
The mid-winter melt may have felt good at the time, but winter wheat producers are now getting a first-hand look at its downside
That’s why it’s pushing Ottawa to change the grading system to accommodate American wheat delivered to Canadian elevators
German researchers, leading an international consortium, say they’ve given us the best picture yet of the barley genome
