The makers of the new plant-based meat substitutes have one goal: to eliminate animal agriculture.

Comment: Now that we have your attention

Get ready for the fight for animal agriculture

Raising cattle is a way of life in rural Missouri. We have the second-most cows of any state, behind only Texas. Much of our ag economy depends on beef to survive. The same could be said of pork, poultry or a number of other meat animals. So why write an article taste testing a plant-based


Protect the health of the youngest members of your herd by keeping a close eye out for scours.

Keep an eye out for scours

Reduce the risk of scours and other early-life problems for calves with these tips

Protect your calves from scours, especially during the first days of life. The majority of scours, or diarrhea, cases occur when calves are three and 16 days old. Untreated calves essentially die of shock from a loss of fluids, say production specialists from North Dakota State University. “Calf scours are most often associated with infectious,




Pastures are starting to show signs of life, but experts are still warning producers to take a second look at nutrition.

Livestock producers warned against premature turnout

Producers are frustrated with feed supplies, but experts say supplementing grazing will be key until pastures really start to sprout

Livestock producers are anxiously awaiting the greening of pastures, even as extension experts council caution. Producers may be reluctant to spend more money on feed, even if they can find it, but Manitoba Agriculture staff are warning against the temptation to put livestock out too early. Why it matters: Producers may be more than fed





Cattle volumes in Manitoba are expected to drop off over the next few weeks, as cattle are turned out to grass and mixed farmers begin spring seeding.

Cattle volumes at auctions to drop soon, but not yet

Sales remained busy in the post-holiday time frame

Good volumes moved through Manitoba cattle auctions open during the week ended April 26, with solid prices in both the feeder and butcher markets. The short week due to Good Friday the previous week, and the fact that some auctions were closed for Easter Monday, meant the sales which were running were busy. “The numbers

The power of pasture is among the environmental benefits the province wants to see recognized under its protein strategy.

Manitoba protein strategy looks for sustainability

Profits aren’t the only kind of green the province hopes to court with its protein strategy

Manitoba isn’t going to just produce more protein, it’s also going to do it more sustainably. That’s one of the top goals of the provincial government’s much-heralded protein strategy, unveiled for consultation earlier this winter. The question that raises, of course, is what that buzzword is going to mean in practice. Pasture potential Carbon sequestration