(Scott Bauer photo courtesy ARS/USDA)

U.S. grains: Soybean, corn futures fall

Chicago | Reuters — U.S. soybean futures fell 1.9 per cent on Wednesday, dropping below US$10 a bushel for the first time since April 4, on renewed fears about a trade dispute chilling demand from China, the world’s top buyer of the oilseed. Wheat futures ticked higher on short-covering, recovering from a three-week low hit

People queue up outside a public supermarket’s doors in Ciudad Bolivar, Venezuela, in April 2015. (iStock/Getty Images)

Maduro rebukes Kellogg for leaving Venezuela

Caracas/Valencia | Reuters — Venezuelan President Nicolas Maduro blasted U.S.-based cereal maker Kellogg Co. on Tuesday for pulling out of the country due to the economic crisis and vowed to hand over the company’s factory to workers. At a campaign rally ahead of Sunday’s presidential election, which Maduro is expected to win, the president called



Seeding more than half complete, some crops begin to emerge

Manitoba Crop Report and Crop Weather report for May 14

Provincially, seeding in Manitoba estimated to be 55 per cent complete. Cereals, peas, and some early seeded canola are starting to emerge. No significant precipitation was received; in the majority of the province soils are dry and precipitation is needed to aid in crop germination and emergence. Temperatures below 0 C reported throughout the province.






The wheat class review process

The focus was on addressing customer complaints that wheats 
in the CWRS class had reduced gluten strength

Customer complaints about lower gluten strength wheat in the Canada Western Red Spring (CWRS) class started making headlines in 2013. But industry officials including Earl Geddes, then the executive director of the Canadian International Grains Institute (Cigi), and then Canadian Grain Commission (CGC) chief commissioner Elwin Hermanson, said the problem could be fixed. Chinese officials


Grain commission wheat class process criticized

Grain commission wheat class process criticized

The Alberta Wheat Commission and Cereals Canada call for more transparency and industry input

Two grain groups are calling for reforms to how the grain industry determines end-use quality standards for milling wheat classes. Cereals Canada and the Alberta Wheat Commission say the process needs to be more open. The class system, overseen by the Canadian Grain Commission (CGC) and used to protect Can­ada’s reputation for consistent wheat quality

A fine balance

One major wheat seed producer says protecting Canada’s quality reputation is important

Changes to wheat classes have been disruptive for the seed business, but it was also necessary, according to a representative of one of the country’s major seed companies. Todd Hyra, Western Canada business manager for SeCan says even though the wheat class changes have disrupted business for SeCan and its seed grower-members, restoring gluten strength