Sarah Jaibes is a Zimbabwean farmer practising conservation agriculture. 
Photo: Shannon VanRaes

Conservation agriculture will play a key role in feeding future populations

Conference told that by employing permaculture, cover crops, strategic rotation and reduced tillage, small landowners can generate surpluses and contribute to food security

Sarah Jaibes isn’t a soil scientist, or an international development expert, but she knows a lot about how to make small farms work and what it will take to feed nine billion people by 2050. The Zimbabwean farmer became involved in conservation agriculture in 2009, after rising inflation made it difficult to live on her



Manitoba Forage Council adds grasslands to name

The Manitoba Forage Council is planning to change its name to reflect the group’s broader focus on those who make their living from all kinds of grass. By calling itself the Manitoba Forage and Grassland Association, the group hopes to become better aligned with the goals of the recently formed Canadian Forage & Grassland Association.

Universal rotation principles uniquely applied to each farm

The view from Northern Blossom Farms - Part 2

This is the second instalment of a series of letters from Gary Martens, who is an instructor in plant science with the University of Manitoba. His ‘nano’ experimental farm is located near Kleefield, Man.  First I will lay out the principles by which I planned the crop rotation. These principles are derived from a long-term understanding


Gary Martens photos: supplied

The view from Northern Blossom Farms

A university instructor is turning his nano farm into a living laboratory for sustainable farming systems

I spoke to a number of young farmers recently and learned that they are questioning the business decision that every farmer makes every year: Hold $2 million in assets, invest another $250,000 cash in a crop in order to get $60,000 profit. And that is if everything goes right, which it typically doesn’t. What is

Protect that investment

It’s no secret that farmland is getting pretty pricey. The latest data released by Farm Credit Canada shows the average value of farmland in Manitoba increased by 13.9 per cent during the second half of 2012. Nationally, the average value of farmland has increased at the average annual rate of 12 per cent since 2008,


The importance of forage research

The following contains excerpts from a letter the Canadian Forage Growers Association sent to the federal government in April. The Canadian Forage and Grassland Association represents farmers and ranchers that produce, manage and utilize Canada’s largest acreage crop (National Forage and Grassland Assessment, June 2012). Cultivated forages for pasture, feed, and seed production, account for

Forced to graze early? Some options for stemming the losses

For every day too early you graze in the spring, 
count on losing three days of grazing in the fall

With previous flooding, drought and now a late spring, many producers will be faced with the question of what to do with pastures weakened by flooding and overgrazing. No matter how you look at it, you may be forced to sacrifice the health of some of your pastures. Let’s take a look at the cost


Group says GM alfalfa a nightmare scenario

Genetically modified alfalfa threatens Canada’s entire organic grain sector, says Manitoba Organic Alliance. Organic farmers won’t be able to shield their farms from pollen because insects can spread it as far as three miles, says the group. Contamination will then create a trade barrier for any Canadian crop exported to GM-free countries, said Ken Sabatier