Smithfield To Shut Plants, Cut Jobs

Smithfield Foods said Feb. 17 it would close six processed meat plants and eliminate 1,800 jobs while retaining its current hog slaughter capacity as it restructures its pork group. Smithfield, the largest U. S. hog and pork producer, makes more than 50 brands of pork and turkey products including John Morrell, Eckrich and Armour. None

Brazil’s JBS Drops U. S. National Beef Bid

Brazil’s JBS, the world’s largest beef producer and owner of JBS-Swift, has abandoned its attempt to take over U. S. meat company National Beef Packing Co., saying it could not work out an agreement with U. S. authorities over terms of the deal. JBS became the No. 3 U. S. beef producer in 2008 when


Mexico clears U. S. meat plants

USDA confirmed Dec. 30 that Mexico has approved 20 of 30 suspended U. S. meat plants to resume shipments to that country. The 30 meat plants, which produce beef, pork, and poultry, were suspended from shipping to Mexico the previous week due to sanitary issues like packaging, labelling, and transport conditions, USDA and Mexican officials

Smithfield workers vote for union

Meat cutters at the world’s largest pork plant in Tar Heel, North Carolina, have voted to be represented by the United Food and Commercial Workers union, a decision that should end more than 10 years of bitter fighting between the union and the plant’s owner, Smithfield Foods Inc. The tally was 2,041 in favour of


Local wheat too expensive for feeders

U. S. hog producers will import wheat from Britain and Brazil due to the high cost of U. S. corn and feed grain, said Don Butler, spokesman for Murphy-Brown, the hog-raising unit of Smithfield Foods Inc. Hog producers will also import a cargo of wheat middlings, a byproduct of milling, from Nigeria, he said. The



Cargill sees U. S. meat exports slowing

“I would say it is slower than normal and it slowed quicker than it had in the past.” The growing global economic crisis is putting the brakes on exports of U. S. beef and pork and it may be early next year before conditions improve, a Cargill meat official told Reuters. “Globally, people’s confidence is

COOL choking off Manitoba hog exports

Manitoba’s hog exports are plummeting and pork producers are scrambling for slaughter space as fallout from the new U. S. country-of-origin labelling (COOL) rule mounts. Slaughter hog shipments to the U. S. are down 75 per cent over the past three months because many American packers are refusing Canadian pigs until confusion over COOL subsides.



Credit woes wound Pilgrim’s Pride

Pilgrim’s Pride Corp. shares lost as much as 29 per cent on Oct. 6, spurred by new fears over the U. S. chicken producer’s ability to secure credit in a growing financial markets crisis. Pilgrim’s Pride fell far deeper than a broader market sell-off, with the Dow down about six per cent that day on