Falling crop prices may be a harvest for retail

Corn, wheat and cotton prices are expected to fall — and that could lead to gains in sectors far removed from the farm. Deere & Company predicted on its February earnings call that agricultural commodities will lose ground this year. The farm equipment maker estimates that corn prices will fall 17 per cent through the

The greens of winter

Cabbage or kale? If your family’s origin is European, chances are your great-greats survived the dark, cold months eating a whole lot of one or the other. Our ancestors couldn’t explain it, but they knew both kept strength up and sickness away in the days of extremely meagre diets. Today we know cabbage and kale


A Fresh Look At Our Organic Roots

Janine Gibson isn t surprised when she hears about studies that find organic farming to be as productive as conventional production methods. To think that it couldn t be, well that s just garbage, said the organic inspector and cofounder of the Organic Food Council of Manitoba. According to an American study released this year,

Product Awareness

Priscilla Reimer heads the Manitoba Organic Alliance, an umbrella organization for organic associations and producers. The organic inspector said sound scientific research is an important aspect of promoting organic production methods, but added current findings are not unexpected. To me it s a non-argument … yes, we can feed the world using organic systems, she


Grass-Fed Beef Gaining A Foothold In Cattle Sector

If you suggest to Jim Lintott that grass-fed beef is tough, he’ll tell you in an second it simply isn’t true. Lintott says tests conducted over two years at the University of Manitoba gave a high tenderness rating to the beef produced by Manitoba Grass-Fed Beef Association members. But you don’t need research to convince



Producers Must Lead Changes In Animal Welfare

Taking good care of animals is a top priority for most livestock producers, one they grew up with and practise daily. But somewhere along the line that message has gotten lost, says Dr. Allan Preston. Today it is consumers, animal activists and the corporate world who have taken over the driver’s seat. “That shouldn’t happen,”

Industry’s Future Depends On Responsible Approach

New codes of practice, fresh thinking, economic opportunities and a high level of industry engagement are all driving a new generation of fast-evolving progress in farm animal care. Developments on each of these fronts took centre stage at the Livestock Care Conference, April 6-7 in Red Deer, hosted by Alberta Farm Animal Care (AFAC) and


Marketing Into Growing Economies

It’s one of those rare times at present, when every sector of agriculture is receiving profitable prices from the marketplace. This fits well with the theory of an increasing worldwide population and the growing demand for food. It’s comforting to believe that as farmers we can just continue to do what we’re doing and watch

Shoppers Rate Products By IPhone

Take your iPhone into a supermarket and go up to a product on the shelf. Hold the iPhone next to the bar code on the package and take a picture. Within seconds, a colour – green, yellow or red – comes up on the screen, along with a single-digit number. The colour tells you how