pigs

U.S. pork demand strong, but trade disputes could hit exports

Growing U.S. domestic demand will only go so far as the 
U.S. government picks trade fights with key export markets

American consumers are snapping up plentiful low-cost pork, but U.S. farmers are worried that trade spats with key export markets in China, Mexico and Canada could hurt a lucrative part of their pork business. The domestic demand outlook remains bright, thanks to the strong U.S. economy, upcoming spring grilling season and Easter holiday ham purchases.





U.S. corn producers saw the now-scuttled Trans-Pacific Partnership deal as an opportunity to expand exports. (Don Wilson photo, PortSeattle.org)

U.S. ag sector seeks opportunities in face of challenges

CNS Canada — With shrinking farm income and a rising debt-to-asset ratio, the U.S. agriculture industry’s leaders are eyeing opportunities that could help it return to a point of profitability. U.S. net farm income is forecast to decline in 2017, with projections from the U.S. Department of Agriculture showing an 8.7 per cent drop, bringing

Federal Agriculture Minister Lawrence MacAulay speaks to reporters at the Maple Leaf plant in Winnipeg.

Swine trucks will continue to be washed in the U.S.

PEDv concerns continue as agriculture minister refuses to reinstate emergency truck-washing protocol

Federal Agriculture Minister Lawrence MacAulay says he will rely on the expertise of the Canadian Food Inspection Agency when it comes to truck-washing regulations. Speaking to reporters following a recent announcement in Winnipeg, the minister said he recognizes that pork producers and processors want to wash livestock trailers in Canada and not the United States,


Mixed messages on gestation stalls

The head of Manitoba Pork Council says his group hasn’t pledged to move away from sow stalls after all

Manitoba hog producers should dig in their heels and say no to phasing out gestation stalls. That was the message Rick Berman brought to the Manitoba Pork Council’s annual general meeting last week, in which he urged producers to go on the offensive against “animal rights lunatics.” “Get your head around the fact you’re in

Pork producers urged to be open about what happens in their barns

Pro-industry advocacy group says consumers have ‘woken up’ and are concerned 
about modern livestock practices, but willing to listen to farmers’ side of the story

Farmers may have a lot of good science in their corner, but facts alone won’t restore public trust in the food system, according to the head of an industry advocacy group. “People are asking ethical questions and we’re giving them science-based answers, because we’re not comfortable talking about the ethics,” said Terry Fleck, executive director


Activists turn investors in a bid to change farm practices

The Humane Society said it plans to introduce shareholder proposals next year promoting alternatives to sow stalls


The Humane Society of the United States has bought shares in four major financial services companies in a bid to use shareholder pressure to force two of the nation’s largest pork producers to stop housing pregnant sows in gestation stalls. The animal rights group said Aug. 31 that its investment — a relatively small $3,000

“To Operate As Needed” Is Not What’s Needed

Farm groups, commodity organizations and most ag checkoffs have spent 25 years and billions of dollars refining and repeating their modern message: American agriculture is a business and farmers and ranchers are business people. In the process, cowboys became beef producers and hog farmers became pork producers and a half-million or more of each became