The Canadian pork industry may want to take a minute to consider how U.S. consumer trends will impact how the Canadian hog sector does buisness.

Better pork eating is key to boosting consumption

A new U.S. report calls for revamped pork genetics, new products and better marketing; the Canadian industry should consider what that means for them and their future direction

A new U.S. report calls for revamped pork genetics, new products and better marketing. The Canadian industry, which supplies the U.S. with a lot of live pigs, should consider what that means for their future direction.





Trade war worries bring back pandemic ills

Trade war worries bring back pandemic ills

Tariffs threats out of the U.S. are reviving some livestock market concerns and consumer conversations that last hit a fever pitch during COVID-19

Tariffs threats out of the U.S. are reviving some livestock market concerns and consumer conversations that last hit a fever pitch early in the COVID-19 pandemic.