Editorial: Keeping PEDv out

Plus, restoring prison farms to be studied

Is it a coincidence that three Manitoba hog operations have experienced outbreaks of porcine epidemic diarrhea virus (PEDv) within weeks after the Canadian Food Inspection Agency reinstated protocols for washing trucks returning from the U.S.? We think not. During the height of the PEDv outbreak in the U.S. two years ago, the CFIA suspended a

Editorial: A fine balance

Few would doubt the special nature of the agriculture industry. After all, it’s the only sector I can think of that rates its own census, and one of the very few which has its own federal and provincial governmental departments. There are programs such as AgriStability and provincial crop insurance and special dispensation in a


Editorial: Stepping back

Editorial: Stepping back

I first heard the words Manitoba Co-operator in the mid-1960s, when my father Bill Morriss, a Free Press reporter at the time, came home wondering why the editor kept offering him a job. “What do I know about farming?” Not much, but then editor Q.H. Martinson was looking for a successor, and he wanted a good newspaperman,

Editorial: A voice for you

One of the greatest issues you face as a farmer in the coming years is going to be ensuring you have a voice in the public realm. Increasingly, there are people who have opinions about the way you farm and that’s not going to change. You can attempt to educate them about what you do


Editorial: What’s in a name?

Editorial: What’s in a name?

The newly elected Pallister government wasted little time putting its stamp on government in this province. Almost as fast as you can say Ralph Eichler, the provincial department responsible for agriculture got a new name this month: Manitoba Department of Agriculture (MDA). It has a nice simple ring to it. But it also reflects a

Concept of making money agriculture

Editorial: Stuck in time

Is it time for a fundamental rethink of Canada’s agriculture trade policy? That simple question is, these days, tantamount to heresy in the agriculture sector, long preoccupied with trade issues. However, a new policy note from the independent research group Agri-Food Economic Systems in Guelph, Ontario, suggests it might be worth asking. The research team,


Editorial: Free enterprise?

Editorial: Free enterprise?

We all know there is one breed that produces the best beef. But ask a group of ranchers which breed that is, and you’ll get a whole bunch of different answers. They will also differ on “best” management practices, such as when to calve or what to feed, based on what works best on their

Editorial: A call for collaboration

A team of scientists in the United Kingdom and Bangladesh has taken an unusual step in their bid to get ahead of a deadly cereal fungus that has recently surfaced in Bangladesh. They have posted raw genetic data for the wheat blast pathogen on a new website — wheatblast.net. And they are inviting others to


Editorial: Balancing wheat research

Editorial: Balancing wheat research

No Prairie farmer worth his or her salt would admit to not being good at growing wheat. Farmers have been growing wheat in these parts for more than 200 years and they’ve earned quite a reputation for themselves selling it to the world. But a former senior federal research scientist with Agriculture and Agri-Food Canada

Editorial: The trouble with science: it changes

Growing up on the farm in the 1960s, two events caused a dramatic shift in the family’s eating habits. First, the cow died. She was replaced with skim milk powder, which scientifically speaking, offered similar nutrition, was less expensive, stored better and was much more convenient than maintaining a cow and milking two times a