File photo of a platter of sliced raw beef served in Singapore for use in shabu-shabu, a Japanese-style hotpot dish. (Kenneth Chew/iStock/Getty Images)

Singapore clears all Canadian beef for import

Country first to lift BSE-era restrictions under new status

Canada’s new official international status as a “negligible risk” country for bovine spongiform encephalopathy now has its first recognition from a beef-importing nation. Singapore has approved the Canadian Food Inspection Agency’s certificate for exports of all Canadian beef, including beef offal, with no restrictions on the age of the cattle from which the beef was

A Western blot analysis, used to detect specific proteins in tissue samples, is used to confirm BSE in cattle. (Peggy Greb photo courtesy ARS/USDA)

OIE ruling turns page on BSE in Canada

Canada's BSE status upgraded to 'negligible risk'

The international body overseeing countries’ animal disease control measures has assigned Canada the lowest level of risk for bovine spongiform encephalopathy (BSE) — a move which stands to help clear away lingering trade barriers against Canadian beef. The World Organization for Animal Health (OIE) on Thursday announced it has delivered “negligible risk” status for BSE


Wagyu beef on skewers at a Tokyo market. (Michal_Staniewski/iStock/Getty Images)

Japan now accepting Canadian OTM beef

The last of Japan’s BSE-related restrictions on Canadian beef are lifted as of last Friday, with the Japanese government’s agreement to allow beef from Canadian cattle over 30 months of age (OTMs). Citing industry estimates, Agriculture and Agri-Food Canada said the added access announced Tuesday could mean an increase of up to 20 per cent

Pork agency hearings set for 2016

Pork agency hearings set for 2016

The proposed promotion and research agency would be funded by farmer levies

The Farm Products Council of Canada has scheduled public hearings for Calgary and Montreal in 2016 on the proposed national pork promotion and research agency. The sessions will be in Calgary Jan. 19 and Montreal Feb. 16. The council has been collecting written submissions for the last few months on the proposal for an agency


shopper at a beef display in grocery store

Beef, pork producers watch home markets as exports grow

Both sectors have adopted strategies to increase domestic consumer demand

While they’re major players in overseas markets, Canada’s beef and pork sectors also want to stop losing domestic market share to imports, industry representatives told the Canadian Meat Council annual conference. “Imports continue to flow into Canada,” said Derrick Ash, director of national marketing for Canada Pork. Domestic pork consumption dropped by five per cent

Two Manitoba plants not shipping to Russia

Russian authorities are cutting off purchases from slaughter plants that handle animals treated with ractopamine

Russia has blocked beef and pork shipments from dozens of Canadian meat plants, including two in Manitoba, in an ongoing dispute over the use of the feed additive ractopamine. According to a list from VPSS, Russia’s veterinary inspection service, only 15 Canadian pork and four beef processors can still ship to Russia because they don’t






Nicaragua to accept Canada beef, pork shipments

winnipeg / reuters / Nicaragua has agreed to accept shipments of Canadian pork and beef effective immediately, the Canadian government said Jan. 2. Nicaragua had halted imports of Canadian beef in 2003, after the discovery of mad cow disease, or BSE (bovine spongiform encephalopathy) in a western Canadian herd. Many beef-importing countries halted beef trade