Proudly Canadian
Proudly Canadian
Grazing expert says producers need to gauge “range readiness” and carefully monitor the amount of defoliation
Good pastures start with a good understanding of how plants grow. Attendees at the recent Original Grazing School for Women were given some key pointers by Edward Bork, who is director of the Rangeland Research Institute at the University of Alberta and also operates a grain and beef operation with his family near Chipman. GrassesWhile the east side battles forest fires, the normally dry southwestern pastures are poised for lush growth
Pasture conditions around the province this spring seem to be a mixed bag of sorts, ranging from lush to bone dry. In a topsy-turvy turn of events, the southwest, where drought is the rule rather than the exception, ample rains have set the stage for good pasture conditions, said Jane Thornton, a pasture and rangelandLower overhead costs under not-for-profit co-op and municipal management structures translate into cheaper pasture fees for ranchers at two non-AESB pastures
Two community pasture operations in Manitoba offer a glimpse of what the future may hold after the federal government phases out its involvement over the next six years. In the rural municipality of Wallace, near Kirkella, a block containing 25 quarters of marginal, rugged land is grazed from around June 1 to Oct. 15. It’s
