Will calorie consumption decline in the future thanks--in part--to a viral weight-loss drug? A recent food trend report suggests it could.
Tag Archives Food trends
The ‘Ozempic effect’ could cut world food consumption: report
AI and the end of free water among food marketer's trends to watch
HelloFresh steps up spending as eating-at-home trend continues
The company hopes that some of the momentum gained during COVID-19, when people were at home and cooking, will stay, given more flexible schedules in a post-pandemic work world
Reuters – German meal-kit delivery company HelloFresh said Aug. 5 that it was accelerating investments to tap into strong growth that boosted second-quarter sales, even as pandemic-related restrictions eased in many countries. HelloFresh, like its U.S.-based peer, Blue Apron, and takeaway food groups Delivery Hero and Just Eat Takeaway, rode an e-commerce boom brought on
Online food fight grows into ag advocacy for local producer
Faces of Ag: Will Bergmann uses social media, his restaurant and relationship building to tell the story of agriculture to those who most need to hear
It started with fighting people on Facebook. Will Bergmann was figuring out where life would go. He’d gone to school for education, but he wanted to return to the land his family had farmed for generations. In the miasma of fights over GMOs and the evils of Monsanto, Will saw the potential in the platform
Opinion: A love letter to you
Because of you, Canada’s food supply is some of the safest and most accessible in the world. Food in Canada is affordable, nutritious and backed by years and years of science and regulatory controls. These facts can sometimes be taken for granted or completely disregarded. With fearmongering headlines and the general misunderstanding of what goes
Editorial: Reimagining leftovers
Sometimes deciding what to feed the family after a long, arduous day juggling daycare, jobs and traffic seems overwhelmingly complicated. If the May 31 press release from the U.S.-based Tyson Innovation Lab is any indication, deciding what we’re going to put into our mouths next is about to get more cluttered with new products, new
We haven’t seen anything like this in a generation
The rise of the ‘grocerant’ appears poised to revolutionize both grocery chains and the restaurant business
Food trends are difficult to follow these days. As with hip sectors such as the high-tech industry, the food industry is coming up with its own peculiar lingo when describing market shifts. One of the latest examples is ‘grocerant,’ a word combining ‘grocer’ and ‘restaurant.’ The term has been around for a few years, but it
Cyber-Savvy Farmer
