Food deflation troubling

Food deflation troubling

Consumers may welcome cheaper food, but it spells challenges for the food industry 
right through to the primary producer

It is becoming cheaper to buy food in Canada. Canada experienced deflationary food prices in August for the first time in years. While consumers may be delighted to see food prices decline, August numbers are pointing to a significant challenge for the food industry. Making money in the food business is not what it used

(Giuseppe Carotenuto photo courtesy FAO)

Food commodity prices seen stable over next decade

Paris | Reuters –– Higher agricultural productivity and slightly larger crop areas in the coming decade will cover rises in food demand, leading to stable prices and a period of more restrained agricultural markets, the FAO and OECD said Monday. In their annual Agricultural Outlook report, the Food and Agriculture Organization and the Organisation for


(Giuseppe Carotenuto photo courtesy FAO)

World food markets set for stable year: FAO

Rome | Reuters — Global food commodity markets are likely to remain stable in the coming year, the United Nations’ food agency said on Thursday, even as prices rose for the fourth straight month. Solid output prospects and abundant stocks should keep prices and supplies stable, while lower prices than those seen last year are

(Photo courtesy Canada Beef Inc.)

World food prices edge up in April

Rome | Reuters — World food prices rose slightly in April, up for the third month in a row but they remained almost 10 per cent lower than a year earlier, the United Nations food agency said on Thursday. The Food and Agriculture Organization’s (FAO) food price index, which measures monthly changes for a basket


(Giuseppe Carotenuto photo courtesy FAO)

FAO chief expects food prices to fall further

Abu Dhabi | Reuters — World food prices are seen falling further this year having settled near their lowest in seven years pressured by slowing economic growth, the United Nations’ Food and Agriculture Organization’s (FAO) director general said Tuesday. The FAO’s food price index, which measures monthly changes for a basket of cereals, oilseeds, dairy

For Canadian grocers, recent cauliflower woes should serve as a cautionary tale on buyers’ hypersensitivity to price.

Cauliflower hysteria offers lessons for Canadian consumers

Food inflation is hammering consumers, but there are ways to reduce price pressure

Food inflation is top of mind for Canadian consumers, with rampant claims about produce being grossly overpriced. And the latest consumer price index (CPI) report won’t calm Canadian shoppers any time soon, since food inflation stands at 4.1 per cent. That’s a significant contrast to the -0.4 per cent in food inflation reported in the


Woman in supermarket shopping groceries

Canadians will pay more for food in 2016, U of G report says

Major trends influencing food purchases will include quest 
for non-meat proteins, demand for supply chain transparency and ongoing concern about animal welfare

A new report from the University of Guelph’s Food Institute predicts consumers will pay an additional $345 on their food bill this year. That’s an increase over the $325 additionally paid for food in 2015 when a low Canadian dollar saw price increases for many food products, but especially meats, fruits, nuts and vegetables, the

Editorial: The green world’s breadbasket?

Editorial: The green world’s breadbasket?

Jeff Rubin, the former chief economist for CIBC World Markets turned bestselling author, knows all about adaptation. His first book, Why Your World Is About To Get A Whole Lot Smaller grabbed international attention with predictions that world oil prices would climb to more than $200 a barrel by 2012, forcing a rethink of almost



harvesting a crop

Editorial: The information age and agriculture’s footprint

University agronomist says estimates of how much food needed to feed world's population by 2050 are too low

The latest global supply-and-demand outlooks make it a little difficult to get too excited over worries the world will run out of food any time soon. World grain prices are weakening under what are characterized as burdensome supplies of staple commodity crops. Most of the pundits are now predicting we’re in for a prolonged period