Canadian poultry slaughterhouses will have to test carcasses for pathogens before chilling when the Canadian Food Inspection Agency’s new pre-chill policy comes into force Dec. 1, 2025.
Tag Archives Food industry
CFIA raw poultry policy to tighten food safety
The Canadian Food Inspection Agency’s pre-chill microbiological monitoring program for raw poultry comes into force Dec. 1, 2025
Plant-based cheese, but more like cheese
New Canadian research has gained insight on how to improve protein content, stretch and spread of plant-based cheese, all areas where cheese from real dairy currently has significant advantages
New Canadian research has gained insight on how to improve protein content, stretch and spread of plant-based cheese, all areas where cheese from real dairy currently has significant advantages.
Artificial intelligence could cut down food recalls — or make them explode
Artificial intelligence could nip food regulation non-compliance at the bud, but it could also detect more issues, leading to more recalls
Artificial intelligence could nip food regulation non-compliance at the bud, but it could also detect more issues, leading tomore recalls.
EXPERT’S RADAR JULY: U.S. government diet nudging could affect agriculture commodity markets
Trump administration pressure against seed oil and corn syrup may play out in the markets for those crops
The U.S. government’s less friendly tone against seed oil and corn syrup may play out in the markets for those farm crops.
Six agriculture leaders named Canadian Agricultural Hall of Fame
The six 2025 Canadian Agricultural Hall of Fame inductees range from long-serving farm policy makers to researchers and business leaders
The six 2025 Canadian Agricultural Hall of Fame inductees range from long-serving farm policy makers to researchers, agriculture advocates and food business leaders.
Public trust in Canadian food system at a low
Research organization says more needs to be done by the agriculture industry to engage consumers and gain influence
The Canadian food system's reputation has taken a significant hit in the last couple years, said Ashely Bruner of the Canadian Centre for Food Integrity (CCFI) during a recent webinar.
Farmers snubbed on rising grocery prices, say advocates
Grocery prices have been rising, but the money going into farmer bank accounts hasn’t followed suit, National Farmers Union says
Grocery prices have been rising in Canada, but the money farmers are making hasn’t followed suit, National Farmers Union says.
Consumer engagement crucial in changing dairy marketplace
Industry needs to bridge gap between high trust in farmers and limited knowledge of agriculture practices, professor says
Consumers have difficulty answering basic questions about farm production, which is an opportunty for engagement, said University of Guelph professor Mike von Massow at the Western Canadian Dairy Seminar.
Manitoba student to study beer building blocks overseas
Kendal Giesbrecht of Brandon University is one of 250 students headed for research opportunities in Germany; Giesbrecht’s will look at amino acid release in beer
Kendal Giesbrecht of Brandon University is one of 250 students headed for research opportunities in Germany; Giesbrecht’s will look at amino acid release in beer.
Counter tariffs hurting Canada’s food economy
The Canadian government’s take on the U.S. trade war will have serious unintended consequences for food manufacturers
The Canadian government’s take on the U.S. trade war will have serious unintended consequences for food manufacturers
Cyber-Savvy Farmer
