Stick of butter, cut, isolated on white.

New dairy plant will churn out butter, other products

As demand for butter fat continues to grow, Western Milk Pool to eliminate SNF/BF ratio

Manitoba dairy producers will no longer have to ship milk across provincial borders, thanks to an increased processing capacity at home. The $100-million MDI dairy-processing plant is up and running in Winnipeg’s South End, increasing Manitoba’s dairy-processing capacity by about 40 per cent. The 80,000-square-foot retrofitted egg-processing facility will now process 180 million litres of




Value shifts away from protein

Value shifts away from protein

Canadians continue to embrace fat in their dairy products, which creates a market imbalance

With more Canadians turning to higher-fat dairy products, dairy farmers are looking at long-term solutions for balancing production with consumer demand. “We want to satisfy this demand with Canadian butterfat or Canadian cream, but as you know, at this point we are all just trying to catch up with this marketplace,” said Brent Achtemichuk, Dairy






Marketing boards are failing Canadians

Canada’s agriculture marketing boards are showing signs of obsolescence, forcing commodity groups to consider desperate measures. Certainly, given the economic conditions of the last century, forming marketing boards made perfect sense. Marketing boards and agencies were designed to sell agricultural commodities throughout Canada and to the world. They were also intended to protect farmers from


Replacing butter with vegetable oils might not be as healthy as originally thought.

Did butter get a bad rap?

It’s not health food, but butter may be healthier than other options 
like high-linoleic acid oils

Butter might be better. Since the 1960s, consumers have been told to swap butter and other saturated fats with “heart healthy” options like vegetable oils high in linoleic acid. Now a re-examination of previously unpublished data from the study that first made that claim is casting doubt. Researchers at the Univer­sity of North Carolina School

The TPP attacks democracy and supply management

The TPP attacks democracy and supply management

Increasing imports of U.S. milk would be blended with Canadian product

The Trans-Pacific Partnership (TPP) is designed to entrench the interests of foreign corporations at the expense of our sovereignty and democratic processes. Its Investor State Dispute Settlement (ISDS) mechanism gives foreign corporations the right to sue our government if they believe future profits will be reduced as a result of democratically enacted measures. ISDS puts