British cuisine Archives - Page 13 of 17

Australia’s New BSE Policy Seen As Strong Signal

By Manitoba Co-operator Staff October 29, 2009

Australia’s decision to allow beef from countries with “controlled risk” status for BSE may be symbolically important for Canada. Australia’s Agriculture and Health ministries announced Oct. 20 that the country will “adjust” its food import policies for beef and beef products starting March 1, 2010. Countries that have had BSE in their herds but want

Beef cattle, News, Poultry

In Brief… – for Sep. 24, 2009

September 24, 2009

Food aid budgets crash: Food aid is at a 20-year low despite the number of critically hungry people soaring this year to its highest level ever. Josette Sheeran, UN World Food Programme’s (WFP) executive director said the number of hungry people passed one billion this year for the first time, adding the UN has barely

Beef cattle, Livestock

Market Access Secretariat Ready

By Ron Friesen August 27, 2009

“There haven’t been the resources available to go and attack the world.” – TED HANEY, CBEF Anewly created federal agency to develop new foreign markets for Canadian agricultural products should be fully operational by September 30. The Agricultural Market Access Secretariat (AMAS) expects to have staff hired by September 15 amid high expectations for new

Beef cattle, Livestock

Out-Of-Court Settlement Possible In Canada-Korea Beef Dispute

By Ron Friesen August 27, 2009

Canada may be able to settle a beef trade dispute with Korea privately, even as the case heads toward a World Trade Organization dispute panel. Korea knows it will probably lose the case and is looking for a way out, the Canadian Cattlemen’s Association heard last week. “It seems to me that there is some

Beef cattle, News

Beef Imports To Exceed Quotas

By Ron Friesen August 20, 2009

A strong demand for ground beef, driven partly by the recession, may cause Canada to exceed its non-NAFTA beef import quotas this year for the first time since 2003. Canadians are eating more hamburger and less prime rib because of the economic downturn. Add to that a sharp reduction in the national beef cow herd

Beef cattle, News

New Beef Company Tries Online Marketing

By Manitoba Co-operator Staff August 20, 2009

Keystone Processors Ltd. has opened an online store to sell Manitoba-raised hormone-free beef direct to consumers. The beef-processing plant, which opened earlier this year on Marion Street in St. Boniface, is working with Natural Prairie Beef to bring NPB’s brand of premium, locally raised, hormone-free beef to the Winnipeg market. Consumers can now purchase steaks,

Beef cattle, Hogs, Livestock

Panama Open To Canadian Beef

August 20, 2009

Canadian beef exports will soon have access to Panama for the first time since 2003. Panama has approved Canada’s meat inspection system and lifted the ban on Canadian beef imposed in 2003 because of bovine spongiform encephalopathy (BSE), a federal release says. “I’m pleased to see that Panama recognizes that Canada produces safe, high-quality beef

Beef cattle, Livestock

Beef Cattle Sell-Off In Alberta Eases

By Rod Nickel August 13, 2009

Farmers have slowed the sell-off of beef cattle in Alberta, Canada’s top producing province, as feed supplies improve in the parched Canadian province. Farmer sales to auction marts have levelled off at 16,000 to 16,500 head per week, said Scott McKinnon, market analyst with CanFax. That suggests that recent rain has improved pastures enough that

Beef cattle, Livestock

Hong Kong Further Loosens Beef Ban

By Manitoba Co-operator Staff July 9, 2009

Hong Kong’s Centre for Food Safety (CFS) has further relaxed its BSE-related import controls on Canadian beef. The CFS, in a release June 30, said it has officially implemented the second phase of its agreement with Ottawa to allow imports of Canadian boneless beef, beef rib cuts and other bone-in products (except vertebral column cuts)

Beef cattle, Livestock, Opinion

Cattle Experts Say It Will Get Better

By Kevin Hursh June 11, 2009

Cattle industry experts are in general agreement that the long-term outlook is bright for the beef industry. However, the short term remains troubled. A substantial list of long-term positives were listed by presenters at the recent Saskatchewan Stock Growers Association annual meeting in Moose Jaw. Pork, poultry and beef supplies are all dropping in North

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Tag Archives British cuisine

Australia’s New BSE Policy Seen As Strong Signal

In Brief… – for Sep. 24, 2009

Market Access Secretariat Ready

Out-Of-Court Settlement Possible In Canada-Korea Beef Dispute

Beef Imports To Exceed Quotas

New Beef Company Tries Online Marketing

Panama Open To Canadian Beef

Beef Cattle Sell-Off In Alberta Eases

Hong Kong Further Loosens Beef Ban

Cattle Experts Say It Will Get Better

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