Tag Archives Beef 911
Beef 911: We need to do better when it comes to castration
Doing it early and properly brings benefits to the producers, addresses animal welfare concerns, and prevents problems later on
Beef 911: Body condition scoring pays dividends
Fattening thin cows and feeding less to fat ones will boost performance
Beef 911: The revised Beef Code of Practice a win for everyone
Everyone involved in the cattle industry should keep a copy handy and consult it frequently
Beef 911: Don’t let freemartins become a management headache in your herd
Some will reproduce normally and are well worth keeping, but others need to be culled
Beef 911: The pros and cons of hormone-free beef programs
There’s a lot of confusion about these programs — here’s a take from a veterinary perspective
Beef 911: A lack of macrominerals can be a true emergency
Grass tetany can be successfully treated if caught early, but you need to contact your vet immediately
Beef 911: Ways to reduce incidence of navel ill
You need to pay close attention to this costly problem and take steps to reduce it
Beef 911: When the need arises, fetotomy is the best solution
The goal is always to protect the cow from further trauma and hopefully give her many more productive years
Beef 911: Calving problems are decreasing, but stay vigilant
Vets aren't called out during calving as often as they used to be, but producers need to know when to call for backup
Beef 911: Factors which can contribute to bullers in feedlots
Close observation and working with your vet on a customized plan are key to dealing with this problem