Federal support for swine research

The federal government has invested $200,000 into two Manitoba Pork Council research projects exploring improved health in swine barns and field studies of using swine manure in crop production. The first investment of over $150,000 will test the effectiveness of an electrostatic space charge system (ESCS) to reduce and prevent the airborne transmission of porcine

High compound feed cost hits pig farmers

amsterdam / reuters Europe’s pig farmers are struggling to maintain production, caught between a slide in pork prices and a rise in the cost of protein-rich soymeal and rapemeal used in compound feed. The price of soymeal has surged nearly 40 per cent this year. Along with rapemeal it is used as the main source


Injured meat animals can now be killed on farm

The Canadian Federation of Agriculture and the Canadian Cattlemen’s Association have sided with Agriculture Minister Gerry Ritz in a political dispute over a change to Meat Inspection Regulations. CFA president Ron Bonnett said the change in regulations to cover the rare instances of livestock put down on the farm “will provide a more practical, outcome-based

High compound feed cost hits pig farmers

amsterdam / reuters Europe’s pig farmers are struggling to maintain production, caught between a slide in pork prices and a rise in the cost of protein-rich soymeal and rapemeal used in compound feed. The price of soymeal has surged nearly 40 per cent this year. Along with rapemeal it is used as the main source


Safeway going crate free

Reuters / Safeway Inc., the second-largest U.S. grocery chain, said May 8 it plans to stop using pork suppliers that cage pregnant sows as part of their production process, a practice animal rights groups have called inhumane. “We think there are more sustainable pork production methods,” said Safeway vice-president of public affairs Brian Dowling, referring

Public relations not the solution for hog producers

Re: “Pork producers explore ways to improve their public image” (April 1). Apparently producers want to improve their public image, which has resulted in advertising showing a farmer cuddling a piglet, or a family involved in the same activities as the rest of us, to engender that warm, fuzzy feeling towards producers. There is also


Beef producers must engage the public on animal welfare

Animal welfare. These two words often evoke a strong response from livestock producers across the country who feel that their way of life is under siege by those who don’t understand them and don’t grasp what they do for society. One just has to look at a few headlines to understand why farmers may feel

The challenge of raising informed consumers

One hundred years ago when Canadians often butchered their own meat and pulled vegetables from their own gardens, they did not need to contemplate the source of their food. They could see it with their own eyes. Today, our access to food is so easy that we need not contemplate the source either. There are


Letters, April 12, 2012

Government should help fund transition Regarding the article, “Time to start thinking about group housing” (March 22, 2012), Bernie Peet is right to alert pork producers to the reality that gestation crates are on the way out. While transitioning to new housing systems, this is an opportune time for producers to improve housing conditions for

Understanding the options for group sow housing

Second of two articles on group sow housing There are a number of group sow-housing systems that can be used in converted buildings or new barns. Each of them has particular features and limitations that need to be understood in order to make an informed decision about which system to choose. While there are certainly