Videos

VIDEO: Last Harvest

Join Bruce Burnett, director of weather and market analysis at The Western Producer, as he returns to his roots for one final harvest on the family farm near Binscarth, Manitoba. After nearly four decades working off-farm, Bruce helps his brother wrap up 40 years of farming on the land that’s been in their family since

Faces of Ag

Duguid named to MFGA Wall of Fame

Interlake farmer Mike Duguid has become the latest to join the Manitoba Forage and Grassland Association’s Wall of Fame. The mixed farmer and long-time board member was named to the honour Nov. 12, during the MFGA’s annual regenerative agriculture conference in Brandon, an event that, as 2025 conference committee chair, he helped bring about. WHY arrow

Deep Dive

VIDEO: Last Harvest

Join Bruce Burnett, director of weather and market analysis at The Western Producer, as he returns to his roots for one final harvest on the family farm near Binscarth, Manitoba. After nearly four decades working off-farm, Bruce helps his brother wrap up 40 years of farming on the land that’s been in their family since Watch the video arrow

Recent Articles

Nuffield Scholar explores high stocking rate rotational grazing

Glacier FarmMedia – A transition toward high stocking rates on pastures followed by longer recovery periods has spurred profitability on a Manitoba beef farm, attendees at the recent Profitable Pastures online conference learned. Day three of the conference, hosted by the Ontario Forage Council, featured 2019 Nuffield Scholarship participant and Brandon-area farmer Ryan Boyd. Through

Clothing line for farming women, ‘just meant to be’

The women in Tomina Jackson’s family have farmed for generations, but for years they’ve had to work in clothes that didn’t fit. “It came up that we were all just kind of wearing men’s and boy’s clothing,” Jackson told the Co-operator. “Men’s clothes aren’t made for women’s bodies,” she added. “Depending on the person, that

Manitoba Canola Growers recognizes B.C. chef for promoting canola

A B.C. seafood chef is being recognized by a Manitoba commodity group for contributions toward the canola sector. Why? Because in chef Ned Bell’s kitchen, canola oil is always right at hand. “It’s an ingredient I couldn’t cook without,” said Bell, who has cooked in high-end restaurants across Canada, appeared on “Iron Chef Canada,” and

The business of cannabis

Calcium-deficient cannabis plants get armpits. “Armpits?” a Co-operator reporter asked. Horticulturalist Rebecca Sokol held up her arm and showed what she calls the “chicken wing” women get. He’s got that too, Adam Carritt protested. “You’re never going to wear a shawl over a dress because you have that. I will,” Rebecca said. The weed plants

Researchers quantifying organic crops’ emissions

While organic crops are often called more sustainable than their conventional counterparts, there’s not actually much data on the crops’ net greenhouse gas emissions. A team of researchers are working to fix that. “Organic field cropping systems are severely under-studied,” said Emily Laage, a researcher and graduate student at Dalhousie University. “We have a good